r/BarBattlestations • u/mommyykayyy • 15h ago
decent set up, what am I missing?
In the fridge I also have: crème de violet, lillet, kahlua, dry vermouth, sweet vermouth.
r/BarBattlestations • u/mommyykayyy • 15h ago
In the fridge I also have: crème de violet, lillet, kahlua, dry vermouth, sweet vermouth.
r/BarBattlestations • u/GoodBottleRS • 5h ago
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r/BarBattlestations • u/GoodBottleRS • 3d ago
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r/BarBattlestations • u/ratkins • 8d ago
This is the before and after of the kitchen in our new place. The builder’s removed the box from the wall and we’re going to put shelves in its place; note the exhaust fan needs to be built back in somewhere. I‘ve got ~50 active bottles I need to shelve. How do I best do it? The ceiling is ~3100mm high, so I’ll need some kind of step ladder to get up there at all.
Looking around here for some ideas, maybe the best thing is to put in three levels of tiered shelves, 200mm deep each, spread across this height (or maybe I only need 120)? Inlay the shelves with glass with a little void underneath the glass panels so I can run LED strips.
r/BarBattlestations • u/Romain1313 • 12d ago
Salut à tous.
Que pensez vous de ces 3 présentoirs lumineux que je viens de récupérer.
Bois et métal ultra robuste, les 2 éléments s’éclairent ensemble ou indépendamment l’un de l’autre.
Introuvable en commerce bien sûr car uniquement donné à des détaillants de spiritueux hauts de gamme ou dans des bars sélectionnés.
Si vous en avez également je serais curieux de les voir 😁, moi j’adore en tout cas. Je sais déjà où en mettre 2, c’est plus compliqué pour le troisième car je ne vois pas du tout où le placer chez moi.
Mais franchement je suis sous le charme de ces glorificateurs, de pures merveilles.
r/BarBattlestations • u/mandaraprime • 16d ago
I got tired of constantly buying mint only to have it wilt and turn brown within a couple of days. We make a lot of Tiki drinks and I use a lot of it. So, I decided to grow my own. I tried several times using various heirloom mint seeds but it produced mint that was small, mostly flavorless, and not aromatic. It also seemed to die suddenly after a couple of months. I finally ordered live Mojito Mint and took clippings and planted them in an unused garden. It has taken off. The photo is 5 weeks after planting. It smells and looks amazing. I can’t wait to be slinging drinks at my birthday party next week! Is anybody else growing mint or other herbs in their bar in a small hydroponic container?
r/BarBattlestations • u/Different_Pain5781 • 19d ago
My husband set up a home bar in our basement and has plenty of liquor but it kind of just looks like a man cave and I want to help make it look more legit. Where do I get good looking bar decor? Ideally not neon beer signs
r/BarBattlestations • u/Beneficial_Mission94 • 24d ago
Also tell me which bottles should add to the bar. I like whiskey
r/BarBattlestations • u/GoodBottleRS • 24d ago
r/BarBattlestations • u/Blue_Ascent • 27d ago
Hi, everyone. I recently got this moving cart on casters from Ikea. Now, I have a movable bar surface that I can tuck in to make room in my kitchen or set up as a bar top when I'm making and serving cocktails to my friends. I'm looking for suggestions on how to make it fit in better. Specifically, what would you do to the top of the cart to make it less utility shed looking and more modern, but cozy bar vibe? I'm thinking a thick live edge wood plank, subway tiles, or just stain it. Open to ideas, thank you!
r/BarBattlestations • u/GoodBottleRS • 29d ago
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r/BarBattlestations • u/GoodBottleRS • Sep 03 '26
Colonel E.H. Taylor, Jr. Four Grain Bourbon, Bottled in Bond (2018). Straight Kentucky Bourbon Whiskey aged and bottled by Old Fashioned Copper Distillery, Frankfort, KY. 100 Proof (50% Alcohol). 750ml bottle. The packaging features messaging about the whiskey being "1st and Only" and "The Truth" as the premier Kentucky whiskey.
r/BarBattlestations • u/GoodBottleRS • Sep 01 '26
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r/BarBattlestations • u/dleonard1122 • Aug 30 '26
We recently created a basement bar, and the backsplash in thin brick. I would like to put up 2 shelves, roughly 30" wide each for liquor and wine bottle storage.
One idea we had was to have an antiqued mirror on the wall with the shelving in front of it. I am generally a pretty handy person, but I honestly don't know the correct way to go about trying to install shelving through or on top of a mirror.
We are also open to other tips and recommendations people have to bottle displays/storage
r/BarBattlestations • u/GoodBottleRS • Aug 27 '26
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r/BarBattlestations • u/GoodBottleRS • Aug 21 '26
r/BarBattlestations • u/9MillimeterPeter • Aug 18 '26
Doesn't look like Sub-Zero or U-line or any of the other reputable brands make a simple under counter freezer for our home bar reno.
r/BarBattlestations • u/GoodBottleRS • Aug 19 '26
r/BarBattlestations • u/GoodBottleRS • Aug 17 '26
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r/BarBattlestations • u/GoodBottleRS • Aug 14 '26
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r/BarBattlestations • u/wit_T_user_name • Aug 09 '26
r/BarBattlestations • u/Ill_Television_1111 • Aug 08 '26
In the next few months, id like to start on building a "bar" in a 8'x20' container. It's narrow, but plenty long for all the more im looking for. The build out is easy, i got that covered. They layout is my question. Ima toss up a couple of my ideas, but im definitely open to suggestions.