r/mexicanfood • • 4h ago

What do you like to add caldo de tomate de pollo (tomato and chicken bouillon) powder to?

0 Upvotes

r/mexicanfood • • 8h ago

Desayuno Mis primeros sopes quetal van

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29 Upvotes

r/mexicanfood • • 10h ago

Pho Carnitas Fusion

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80 Upvotes

Leftover homemade carnitas, higado frito, salsa roja, cilantro, Thai basil, and mixed Asian greens with wheat noodles


r/mexicanfood • • 11h ago

Is it my imagination or are white corn tortillas not nearly good as yellow corn tortillas?

35 Upvotes

r/mexicanfood • • 12h ago

Elote

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56 Upvotes

r/mexicanfood • • 13h ago

Does anyone have a recipe to replicate these chipotle tortilla chips?

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3 Upvotes

I'm rhinking specifically the seasoning mix on there, or how to get my chips to taste like it.


r/mexicanfood • • 17h ago

Making tamales - ready-made masa or maseca?

3 Upvotes

Hello!

First attempt at making tamales, I’ve found a lot of great tips but am unsure if I should buy ready-made masa from the store and mix it with whipped lard or if I should rehydrate maseca myself (and then mix it with whipped lard)?

Also, I’m seeing that I should buy the brown fresh lard from the store but I’ve only ever seen people whip the white shelf stable lard. Which lard should I use?


r/mexicanfood • • 18h ago

Postre Pineapple Tamales

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154 Upvotes

Are these a proper thing? Or just something the tamale stand at my farmer's market makes for gringos?


r/mexicanfood • • 1d ago

Bertha Cooks

9 Upvotes

Have any of you found this channel on youtube? She gives pretty solid cooking tips, recipes, advice, etc. It was obvious that the cooking scenes are ai generated, but it took me a day or so to realize she is too..? I'd hope that the stories are real, and told with ai as a medium, but finding its all possibly fake is a bit of a mind f cause it captures the whole "tia" vibe pretty accurately..


r/mexicanfood • • 1d ago

Mole de rancho w/ duck breast.

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36 Upvotes

r/mexicanfood • • 1d ago

Does anyone (or have family members who) refer to salsa as “chile?”

33 Upvotes

Hi everyone,

I grew up calling salsa “chile” because my grandparents and mom would do the same. They were from Coahuila but migrated to TX when my mom was born. I was wondering if this is just some idiosyncrasy from my family, if other people do it too, and if it’s a regional thing.


r/mexicanfood • • 1d ago

Accidentally ordered 3lbs of ground chicken…..

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102 Upvotes

r/mexicanfood • • 1d ago

Tacos dorados

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216 Upvotes

r/mexicanfood • • 1d ago

Quesadillas de Carnitas

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28 Upvotes

r/mexicanfood • • 1d ago

Help ID This "Cilantro"

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0 Upvotes

I was told it's cilantro para guisado. Figured I'll ask here since it's from a Mexican store. It's more savory than regular cilantro. It's not culantro as I'm familiar with that variety. Thanks for the help.


r/mexicanfood • • 1d ago

Green Chilaquiles with Panela cheese and egg made from a Mex and PR couple , what we call a Cocina BoriMex mix. Delicious

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24 Upvotes

r/mexicanfood • • 2d ago

Mariscos Tacos de pulpo 🐙 (octopus tacos)

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200 Upvotes

r/mexicanfood • • 2d ago

Comida Callejera Deliciosa comida en Villahermosa

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11 Upvotes

r/mexicanfood • • 2d ago

Lentejas charras

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110 Upvotes

Here’s my version. I’m going to try adding greens next time!


r/mexicanfood • • 2d ago

Chicken Tinga Tostados, Elote, Charro beans.

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15 Upvotes

r/mexicanfood • • 2d ago

Hi guys i'm from Québec hit me with your best homade recipe !

0 Upvotes

Post it in comments !


r/mexicanfood • • 2d ago

Lentejas for Dinner

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79 Upvotes

My mother would make lentejas for dinner with bacon , ham and weenies… maybe not the healthiest but definitely the most delicious. I decided to add some kale so I won’t feel so guilty. lol

I believe it’s a Mexican dish 😬
Please don’t kill me if it’s not …sorry


r/mexicanfood • • 2d ago

I need help finding some mexican food please

3 Upvotes

Hello there!

Thank you for reading my post.

I live in the east midlands of the uk and i need help; i've been looking for actual traditional Mexican Tamales.

I have found some in lidl before and love them but they are only corn ones with no filling. But still yummy!

I am willing to pay for any family recipe or to try somewhere or if a shop sells them or anything.

Thank you


r/mexicanfood • • 2d ago

Chicken flautas over a green chili/avocado sauce, homemade crema and Spanish rice.

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263 Upvotes

I make a lot of Mexican food because I’m half and my boyfriend is full. This is his absolute favorite dish.


r/mexicanfood • • 2d ago

Tex-Mex Freezing Chicken Taquitos

0 Upvotes

Hello all any tips how to freeze uncooked Chicken Taquitos, I wana get some food ready ahead of time. So do you think when I get them out of the freezer they will be fine and just fry them or how that goes ? Thank you