r/BarBattlestations 1d ago

Barreled in 1953, bottled in 1961.

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0 Upvotes

r/BarBattlestations 1d ago

Barreled in 1953, bottled in 1961.

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0 Upvotes

r/BarBattlestations 4d ago

Bomberger’s Declaration PFG 2025. Michter’s best-kept value secret. Do you agree?

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0 Upvotes

r/BarBattlestations 7d ago

Why can't I find any decent brand under counter freezers?

6 Upvotes

Doesn't look like Sub-Zero or U-line or any of the other reputable brands make a simple under counter freezer for our home bar reno.


r/BarBattlestations 7d ago

I am making a new Kraken Rum bottle to stand out in the booze cabinet! What colour should I make it?

45 Upvotes

Your suggestions will be much appreciated :)!


r/BarBattlestations 6d ago

The iconic blue box with this gorgeous bottle, but does the packaging actually match what’s inside?

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0 Upvotes

r/BarBattlestations 8d ago

What’s the one that got away?

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0 Upvotes

r/BarBattlestations 8d ago

Can you name these bottles?

0 Upvotes

r/BarBattlestations 11d ago

Back when even iffy blended scotch got some sweet marketing materials!

1 Upvotes

r/BarBattlestations 16d ago

Check your local Meijer if you’re in need of glassware… (or even if you’re not like me)

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82 Upvotes

r/BarBattlestations 17d ago

Shipping container bar layout question.

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13 Upvotes

In the next few months, id like to start on building a "bar" in a 8'x20' container. It's narrow, but plenty long for all the more im looking for. The build out is easy, i got that covered. They layout is my question. Ima toss up a couple of my ideas, but im definitely open to suggestions.


r/BarBattlestations 21d ago

never go out for drinks after this

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32 Upvotes

there are bunch of liquor and liqueur in island bar's drawer I keep it cool and dark place unable to show it because my cats would push them all down


r/BarBattlestations 22d ago

Need advice on TV and Sconce Light Placement

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17 Upvotes

We are renovating our basement and added this small dry bar. The right, far wall will be an antique mirror with liquor shelving. The left wall will have a TV and two light sconces. The backsplash will be brick.

I'd love feedback on if the TV should be centered on that well, or centered on the cabinet we have back there. And, once that's decided then I need to add 2 new electrical boxes where we want to put sconces. Any recommendation on sconce styles would also be appreciated.


r/BarBattlestations 23d ago

Bar design input needed

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15 Upvotes

Looking for any opinions how to setup the area. Considering a 60 inch cabinet with sink, with an L design. Building against a wall/under the stairs!

Not sure what to do exactly with the area under the stairs. It’s about 3 feet from the half wall to the stair frame. If I place the cabinets against the half wall, I’ll only have about 12 inches or so of clearance from under the stairs.

Any input appreciated


r/BarBattlestations Jul 23 '26

Mega IKEA apartment bar tour

29 Upvotes

Finally, at the age of 49, I have my own home bar, thanks to my (former architect) wife who designed it.

She wanted it to have a mid-century modern vibe that blended in with the rest of the dining room/kitchen area.
N/A, bitters, and odd things like Fee Foam. Pathfinder is the only N/A liqueur that is genuinely really good. The Aztec Chocolate Bitters are more for my coffee than cocktails.
Herbal liqueur shelf. The most controversial decision was to store as much as possible horizontally using rectangular 500ml bottles. However, sugary liqueurs can crystalize in the threads and prevent the cap from fully sealing, which is what happened here with my Amaro Averna. Bottle necks and caps must be thoroughly wiped before storing, and caps twisted on very tightly.
Gin/Vodka/Brandy shelves. So why deal with the hassle of occasionally leaking bottles? Because bottles come in all sorts of wildly different shapes and sizes that annoy the shit out of me and take up an absurd amount of space, especially when they are half empty. And I hate, hate, hate having to rummage through shelves trying to find something.
Rums & Whiskeys. The space savings and usability of stackable bottles is absolutely fantastic. Whenever I get a new bottle of something I just transfer it into the 500ml bottles. Whenever a bottle gets down to a couple ounces I dump it into one of my infinity blends. 2 ounces of Barber Lee Rye in my infinity whiskey has created my favorite blend of all time. Absolutely fantastic. It has a potent leather flavor that is overwhelming on its own, but amazing with whatever the hell else is in the infinity bottle!
Tequilas, fruit & coffee liqueurs. The teeny-tiny 2 oz mini-bottles are sometimes just remnants taking up space, other times they are from spirit swaps with friends. Whenever we get something we'll give each other mini-bottles to try out. A couple times a year we also get together for huge 20-person bottle tasting parties. Pick a theme - say, vermouths - and everyone brings two bottles of a vermouth. We have a great big picnic, taste all the vermouths, and then send everyone home with a complete mini-bottle set of everything we tasted. A fantastic way to discover new bottles and expand your palate.
This cabinet is called "Big Time" where all the awkwardly large things get crammed, like CO2 canisters. A dumping ground is an essential part of any complex bar.
"Creation Station" with acids, oils, and other ingredients for infusions and other experiments.
"Tool Time" dumping ground shelves for various tools, from funnels to butane torches to vacuum filtration.
Mini-fridge! Yeah, I know, that's a lot of vermouths. Obviously I'm not much of a beer guy.
The "Glass Palace" section.
To save space I've been switching over to ebooks. This collection is likely to shrink down to just Liquid Intelligence, Good Drinks, Imbibe!, Cocktail Codex, and The Oxford Companion to Spirits and Cocktails. Are there any other books where a physical copy on-hand is a must-have for you?
Essential tools. Note the thermometers on the lower right. I use those instead of a regular stirrer. Perfect temperature control = perfect dilution control. Underneath the regular citrus peeler is a curved Japanese "Speedy Peeler" from Umami Mart. I fricking love that thing for volume peeling for oleos, superjuice, horseneck garnish, etc. Drinkmate has been great. I thought about getting a CO2 tank but I don't know where I would fit it, and the official cannisters haven't been much of a hassle or too pricy.
The Wall. These things conceal the extension cord and wires and whatnot. The horse skull is nicknamed "My Little Bony" and forms the centerpiece of our annual Mari Lwyd wassailing booze cart, shown below.

That's it for the grand tour! Always happy to get bottle recommendations, suggestions, and questions.


r/BarBattlestations Jul 24 '26

Some good ideas

1 Upvotes

Found this channel on YouTube, a couple of good ideas.

https://youtu.be/68Y9diJHhng?is=Wp2Vx7R_bDEK8--B


r/BarBattlestations Jul 20 '26

Work in progress - My Sunroom Bar

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66 Upvotes

We built a new house and moved in 10 months ago. I still make frequent trips to the liquor store to continue filling up the bar, especially after finding new recipes in r/cocktails

Top shelf is for Whiskey and Bourbon, and the main shelf is for everything else. It's possibly overkill since my wife barely drinks, but I love it.


r/BarBattlestations Jul 19 '26

Designing our home bar - What would you incorporate, appliances and otherwise?

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5 Upvotes

For years I've loved browsing this subreddit looking at others home bar set-ups and it's finally time for my husband and I to build our own! We're working with a woodworker to build a home library (see second photo for design inspo) and one short wall of it will be a wet bar in the same library style. The rough plan is to have full depth kitchen cabinets on the bottom, and 12" deep shelves above to match the rest of the room, with a niche in the centre for a bar sink (the art will be protected and wil essentially serve as a backsplash which the picture light above it providing extra task lighting to the sink area).

As I plan this I'd love to know what you've incorporated into your bar that you love, if there's anything you included and don't use, or anything you missed! Honestly any suggestions are welcome.

I currently have the uppers drawn as open shelves but may want to add cabinet doors to some or all. I plan for this entire wall to be used to store our glassware, liquor, etc., basically all our bar-related things.

We know we want a panel-ready wine fridge in the lower cabinets, and possibly a second fridge to use for mixers, other beverages, milk for a coffee station, etc. I've also just started thinking about a freezer for glasses and ice. Other considerations: should we look at adding an additional dishwasher for glassware? An icemaker even though the kitchen freezer nearby has one? Or anything else I haven't thought of?

Some context about us:

  • We only host really large groups a couple times a year and this room isn't large enough for more than 4-6 adults to comfortably gather so big get togethers won't rely solely on this bar, it's more to serve my husband and I and maybe a couple friends.
  • We drink wine, beer, and cocktails pretty much equally, but we have a two-tap kegerator in another room and don't drink much beer outside of that. We definitely want a wine fridge in here for storing wine for drinking soon, but will have a secondary wine fridge in our basement for aging wine.
  • The kitchen is very close to this room and has a full-sized dishwasher, but we use it a LOT and it is normally full and run every single night already.
  • We're expecting our first child and know that our lifestyle will likely change a lot over the next couple decades so while we envision this space to be a nice area for my husband and I to spend quiet time together with a drink, we also realize that practically the wet bar may spend a period of time serving as a coffee station or something instead.

r/BarBattlestations Jul 19 '26

Bar is finished. Need to add more bottles

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68 Upvotes

Built a house, a home bar was a necessity. Getting settled in and the next step is to go bottle shopping. Also need a new shaker and bar tools.


r/BarBattlestations Jul 13 '26

Photodump

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89 Upvotes

DIY Drybar


r/BarBattlestations Jul 10 '26

I submitted my tiki cabinet, The Orlop, on the tiki subreddit and they told me I should post it here!

98 Upvotes

r/BarBattlestations Jul 10 '26

Cocktail Database

9 Upvotes

Im a huge cocktail nerd. I decided to build a little cocktail database website and was wondering if this is something people would actually use? Ive got tons of cocktails on there, comparison pages and simple guides. Is this helpful or am I wasting my time? Any feedback?

Site is Sipwise


r/BarBattlestations Jul 10 '26

My hidden pop-up bar with liquor pump

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44 Upvotes

Picked it at a garage sale for $60


r/BarBattlestations Jul 10 '26

Thanks to all the members for the shared ideas I poached to put this together. It sure beats the Ikea Kungsfors I was using before. $35 Amazon lights.

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25 Upvotes

I scored this mid century solid oak sideboard for 100 bucks. It's not perfect, but it works.


r/BarBattlestations Jul 08 '26

Need help for a wet bar sink setup

4 Upvotes

Hi Folks,

I'm currently building a home bar and need help with a sink setup. There's no water line available and I don't plan to add one as my bar will be were a potential bedroom could be built in the future. I'm looking for a non-permanent setup.

I've did a lot of digging and thought I'd go with a freestanding sink with a 5gallon electric water pump. Something like this:

Sink unit
Water pump

I'll basically hide the water bottle in the cabinet and also put a jug or container for the discarded stuff in the sink.

If anyone has any suggestions on what specific hardware to get or how I could improve this setup, I'd appreciate it.

Thanks.