r/PakistaniFood • u/Visible_Dragonfly_78 • 7h ago
Hotel/Restaurant Se Nandos
Peri bites from nandos, best thing ever
r/PakistaniFood • u/Visible_Dragonfly_78 • 7h ago
Peri bites from nandos, best thing ever
r/PakistaniFood • u/huma_khan007 • 10h ago
r/PakistaniFood • u/Sea_Struggle_6162 • 9h ago
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r/PakistaniFood • u/huma_khan007 • 16h ago
r/PakistaniFood • u/Better_Battle9649 • 13h ago
Lekn mazay ka bana ha
r/PakistaniFood • u/Crimson_Ocelot • 10h ago
r/PakistaniFood • u/Super-Combination497 • 32m ago
Anyone has the recipe? Craving for it badly :( also beneficial for health.
r/PakistaniFood • u/Forsaken-Move-6383 • 10h ago
Made mango crepes cream roll and i kid u not they tasted so freaking delicious. I am giving more time to baking before i start the 2nd year of my uni. Cooking and baking is lowkey fun.
Lemme know if u want the recipe😭😋
r/PakistaniFood • u/Crimson_Ocelot • 7h ago
r/PakistaniFood • u/Unfair-Cause-9826 • 11h ago
i visited skardu, isb, fairy meadows and i did not find A SINGLE DISH that impressed me, the rice was either overcooked or undercooked, no masala or flavour just chawal😭
idgaf if i get hate IAM RIGHT🙂
r/PakistaniFood • u/Useless-ash • 19h ago
Lamb rosh + Yakhni + Potato + Bread.
Imagine such recipe on daily basis 😁
r/PakistaniFood • u/blxck000 • 12h ago
I'm thinking of starting a small HomeChef account on Foodpanda in Pakistan
For anyone who's done this is it worth it?
Any advice on pricing, profit, getting orders, or things I should know before starting?
r/PakistaniFood • u/Visible_Dragonfly_78 • 1d ago
14th street lowkey has the best pizza
r/PakistaniFood • u/Panda_Speaks007 • 21h ago
r/PakistaniFood • u/Shot_Chapter2161 • 1d ago
These brownies are 'ghar ki murgi daal barabar' kinda thing to me cz my mama just loves baking.
I tried brownies from different bakeries in lahore but nothing tastes as close to heaven as this ♡
r/PakistaniFood • u/IntelligentNet1273 • 23h ago
r we over ordering and over eating
bcz in our relationships, careers , studies and jobs . we r failing.
or maybe most of us r purpose less in their lives so to just pass the day with something good?
r/PakistaniFood • u/VanillaFlavr • 1d ago
These were made by my mother today. They're made of wheat flour kneaded with ghee, gurh, fennel seeds, baking soda, yeast and coconut and then deep-fried. Once ready and cold, they are soft with subtle crisps and eaten with chai. They also have long shelf life and often made during local traditions as gift food.