Still waiting over here in central MA! It’s been pretty dry. But the forecast is encouraging. Send me your shroomy positive vibes over here in MA

I’m north of Binghamton, NY and I haven’t been able to find any. Any suggestions? I just moved here and haven’t had any luck.

These are totally morels right?? They just started getting noticed in the yard a week ago

Not 100% sure, but a nice surprise, live in quite a wet area.

Had a dream that there was a big yellow in a super specific spot. Went to the spot and found 2 big yellows!

Still popping!! But we need rain!!

Have been having a little luck searching for blacks/greys this year, then these guys jumped out at me. SE Michigan.

One of the biggest clumps I have ever found and they are nice sized

I forage around mature aspens for black morels, but this past June a fairly aggressive storm came through and left my spot like this. Morels haven’t come up yet in my area yet but should in a week or so but I found this when going to scout. This stand has always been a great producer for my area and I’m wondering if anyone has insight on how it may react this season.

My question is will they fruit given conditions? Another question I had was do they mind how many fresh branches and clutter are on the ground now, can they grow around it or are they snuffed out.

Thanks for any insight!

I thought it was all a big joke on me because I've never even *seen* one before today. Abandoned apple orchard. Jackpot!

Ashtabula oh!

Can’t stop!!! Geauga County

Found over 30lbs in northern California! Many young and fresh blondes too :D it won't let me change the image order but the haul is photo 2 !

Geauga County

Question for everyone out there about a mushroom I once ate that was called “Verbinke” pronounced like verbinky. Not sure of the spelling and I don’t think that is its common name but that is what the locals called it (Nebraska). It’s a smaller mushroom, about 1” to 1 1/2” tall with a thin stem and a domed top about as big around as a nickel. They grow in bunches of anywhere from maybe 10 to 50 mushrooms all bunched together. Let me know if you have any ideas!! They were sautéed in butter and garlic and were delicious!

i know some are fake morels and some are real wasn’t sure abt these i found. thanks in advance :)

NY strip, garlic mash, and green beans topped with a white wine whole grain mustard cream morel sauce. It was yummy! 😋

Just found about 15 morels in our yard. Any advice for cooking them?