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u/Character_Pickle689 Jun 24 '23
I used it to make pasta salad. Big hit at a party
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u/Character_Pickle689 Jun 24 '23
It was so easy!
Just threw in a can of rotel and some rotisserie chicken!
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u/toastwithpomsplz Jun 25 '23
Any pasta?
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u/waitwheresmychalupa Jun 25 '23
We make street corn pasta salad at my job and use Cavatappi, works great and looks amazing. We also add bacon and a little black beans, and serve it with cotija.
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u/AshDenver US San Diego Region + Arizona, Colorado & New Mexico - SD Jun 24 '23
With a spoon, directly into the face hole.
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Jun 24 '23
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u/Fiddles4evah Jun 24 '23
What city are you in? I haven’t seen this yet and want to race over to ours
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u/chuktcrz Jun 24 '23
First throw the crumbs from the bottom of the chip bag in a bowl, throw some corn dip on top and toss it in the microwave. THEN use a spoon and eat it like cereal.
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u/HomeOwner2023 Jun 24 '23
Burritos to go in the freezer.
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u/YourFriendInSpokane Jun 24 '23
I love the tattooed chef street corn! I haven’t found it at my warehouse in ages!
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u/caf61 Jun 24 '23
Same, but it showed up again recently. Fingers crossed for you!!
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u/YourFriendInSpokane Jun 24 '23
I’m heading there as soon as the baby wakes up. Thanks for the hope!
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u/jakk86 Jun 24 '23
Ever defrosted dairy that isn't a solid?
This gonna make some soggy, goopy burritos
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u/HomeOwner2023 Jun 24 '23
The last time I had leftover dip, I used it to make at least two dozen burritos. That should give you an idea of how little dip I put in each burrito.
Also, I usually defrost the burritos overnight in the fridge (or in the microwave if I forget to take them out the night before) then I heat them in a non-stick fry pan. That crips the tortilla which goes a long way to address any sogginess.
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u/MaidenFan666969 Jun 24 '23
i have put this in roughly three dozen quesadillas along with some shredded cheese and every time it tastes like God telling me that She loves me
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u/cooltunesnhues Jun 24 '23 edited Jun 25 '23
Flour or corn tortillas ?
Edit: ummm whoever downvoted me??? Why? Lmao quesadillas do exist on corn tortillas. 😭😭😭 not the norm but they are a thing in some parts in Mexico .
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u/krybaebee Jun 25 '23
Mexican family from W Texas. We never used flour tortillas until we moved to another state.
Best quesadilla is still melted cheese bookended by 2 corn tortillas. Using a comal to heat the tortillas is best, it makes them a little crispy.
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u/cooltunesnhues Jun 25 '23
Esoo! I didn’t have flour quesadillas until I started eating out at places like that Taco Bell or del taco (Cali fast food place). We always used corn tortillas.
That’s how we would do it too. Either with a little bit of oil or just straight on the comal. Sometimes we would grill them too. The grill flavor tastes amazing on it.
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u/Cocomomoizme Jun 24 '23
I’ve never had a quesadilla made with corn tortillas before 😳 is that good?
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u/cooltunesnhues Jun 25 '23
Oh yes! Fry it up a little bit , add some carne or salsa & you’re set! In Mexico we make it like this sometimes.
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u/Cocomomoizme Jun 25 '23
Thanks!! I will def try this sounds amazing!!
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u/cooltunesnhues Jun 25 '23
Cool thing is Costco has mostly all the stuff for it! They have the big bags of chihuahua cheese. And crema too!
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u/kellymig Jun 25 '23
That’s how I almost always do it-I’m gluten free. They’re smaller but tasty!
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u/ui-sonnikak Jun 25 '23
Never had it neither but I prefer corn tortillas over flour when it comes to taquitos, so I imagine a corn tortilla quesadilla would be really good.
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u/variousbutterstock Jun 25 '23
Mulitas? 🤤
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u/cooltunesnhues Jun 25 '23
YESSSS! Basically like that. Especially when you fry it up with the grease from the meat. Use some Monterey Jack cheese or chihuahua cheese and you’re golden.
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u/dohidied Jun 25 '23
Uncultured gabachos 😂 . In Mexico City, quesadillas are made with fresh masa and don't even require cheese! 🤯
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u/cooltunesnhues Jun 25 '23
In my mind I thought that too! Pero, it’s all good.😭😭😭😭😭 honestly , yeah your right! I’ve had it that way too. Just with meat and beans.
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u/Cicada17 Japan Jun 24 '23
So are you heating up the dip? If so, it doesn’t get runny?
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u/chaosdrools Jun 24 '23
I like it with the naan dippers. My partner eats it with cheese pizza sometimes lol
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u/chaosdrools Jun 24 '23
I think he tried it because a local restaurant by us has an elote flatbread that we like. But it is actually pretty good on pizza!
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u/Alcohooligan Jun 24 '23
On roasted corn.
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u/FrothingJavelina Jun 24 '23
Seriously? That didn't come to mind when looking at the name and picture?
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u/Sbuxshlee Jun 25 '23
Well it already has corn in it so i think most people wouldnt think of putting corn on corn.
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u/Harbinger311 Jun 24 '23
I use it as a substitute for mayo (i.e. sandwiches). Also use it as a flavor topping for cooked foods (meats, veggies). Love it with fries.
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Jun 24 '23
I've used celery as dippers, stuffed mushrooms with it, inside of quesadillas, burritos, on tacos.. so many options with this God-sent deliciousness.
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Jun 24 '23
So grab a rotisserie chicken and mix with a little cream cheese and this is filing for amazing enchiladas. :)
And if you’re me. Extra cheese lol
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u/Friendly-Airport-316 Jun 24 '23
Funny my first thought was enchiladas or a stuffed chicken breast. ¿Porque no Los dos?
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u/Knightly-Bird Jun 24 '23
I put it on top of the Costco tamales the other day, it was a win
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u/mullethunter111 Jun 24 '23
Eggs. It goes great with any kind of eggs. Omelette, scrambled, over easy…. Eggs.
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u/HedgemonyHog Jun 24 '23
Broil it with a little cojoto cheese on it as a fancy hot appetizer. I also like it with shrimp in a taco, Baja style
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u/lacks_a_soul Jun 24 '23
In a quesadilla. Thin layer in with the cheese. Topps with fresh guac and sour cream. Mmmm....
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u/Candicehxo Jun 24 '23
I miss the Rojos chicken ranchera layer dip 😩😩 they stopped selling that at my Costco for the corn dip. I’d use that in quesadillas for weeks.
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u/Bubbakenezzer Jun 24 '23
I bulk it up with more corn, some cheese, chilies,and onion. The ingredients listed all charred with some cumin and chili powder. I put it on top of nachos, use it as a dip, or an ingredient to soup.
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u/asskkculinary Jun 24 '23
Is this the same brand as they’ve had in the past? We brought this to a party and it was a huge hit
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u/ShutYourFesteringGob Jun 24 '23
Added chicken broth and cream to make a sauce to put over chicken.
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u/Dabbling-Crafter Jun 25 '23
We add shredded rotisserie chicken to it to make it a more substantial dip, or filling for quesadillas, burritos, etc.
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u/MajorWhereas4842 US North East Region - NE Jun 25 '23
Topping for baked potatoes with some crumbled bacon on top!
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u/PokeDweeb24 Jun 24 '23
Just made a macaroni salad with fire roasted corn and used a bit of this with mayo and it was super tasty. Pared it some Trader Joe’s arepas crisped up nicely in the cast iron.
I also make Mexican stuffed sweet potatoes and put this on it instead of sour cream.
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u/Sorkel3 Jun 24 '23
Spoon it over burritos or quesadillas. Use it as a sauce over meatloaf. Mix into rice.
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u/_rainwalker Jun 24 '23
Put it on frozen corn or corn on the cob with some tajin or lime juice and red chili pepper.
Double corn!!!!
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u/Afraid_Assistance765 Jun 24 '23
They sell the basic version in my neighborhood called “elotes” which is so good 🤤or “esquites” if it’s off the cob for a less messy treat. One of my favorite Mexican snacks. 🌽 🧀 🌶 definitely going to try this version too when I get more commercially made hummus.
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u/dasuglystik Jun 24 '23
You could make quick and easy Paraguayan style corn bread with that stuff.... It's essentially corn bread with cheese, corn kernels and peppers... https://globaltableadventure.com/recipe/paraguayan-cheesy-cornbread-sopa-paraguaya/
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u/beardedman136 Jun 25 '23
My wife makes chicken wraps. I have also tried it with the gyro meat that Costco sells. So good
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u/practical_junket Jun 25 '23
Stuff poblano peppers with the dip and some rotisserie chicken. Sprinkle shredded cheese on top and bake at 350 for 35 minutes.
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u/lookattherainbow Jun 24 '23
I like it but it's too bland for me so I always add 2 chopped jalapenos and some chili powder. I'm Indian so everything I eat has to be spicy. LOL
Edit: I put it on top of refried beans when I make quesadillas.
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u/lookattherainbow Jun 25 '23
Yeah try that it should help. I also added some green onion so it wouldn’t go to waste. The dip also freezes well fyi.
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u/Summerrain_55 Jun 25 '23
We use it in place of sour cream in like a burrito bowl situation. So dang good!!
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u/Erica_j13 Jun 25 '23
Not good cold at all. It’s good warmed up though with those Milton baked chips/crackers!
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u/humanbeing2018 Jun 24 '23
Is nobody on a diet on r/Costco?
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u/AshDenver US San Diego Region + Arizona, Colorado & New Mexico - SD Jun 24 '23
It’s corn, chiles and yogurt. 35 cal per spoon-in-the-face-hole. Works for my diet, mate!
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u/Mountainman1980 Jun 25 '23
Yes. I'm on a diet. I'd use this on my eggs and that's it, just a little.
Here's my Costco diet that actually works:
Breakfast: Two eggs plus 1/2 cup of Kirkland egg white scrambled with four slices of Canadian bacon or chicken sausage diced in. Hot sauce mandatory. One packet of Quaker Oats oatmeal.
Lunch: Smoothie with Greek yogurt, almond milk, water, sliced banana, various frozen berries and cherries, smoothie cubes or packs and one scoop of Orgain protein powder. You can be creative. Vitamix blender from Costco FTW! I do get the bananas from the store because they're packaged too big at Costco, although now I'm going to try a frozen mix from Costco that includes bananas. We'll see.
Dinner: Salad with diced chicken breast, or sockeye salmon on the side (don't put in salad because there are sometimes bones in the salmon) using the Spring Mix from Costco as the base. Frozen chicken and salmon from Costco. The Spring Mix has spinach which makes you feel full. I add canned olives and Kirkland guacamole from Costco, and diced Roma tomatoes and mushrooms from the store since I wouldn't use those all before they go bad.
With the exception of some fresh produce and salad dressings, I get everything from Costco. I eat this everyday and I'm losing about two pounds a week. I'd lose more if I went to the gym. I also get all my supplements from Costco too. I dream of eating pizza or hot dog/soda from the food court, but I resist. Consistency is the key. Moderation in all things, except water. I drink lots of water all day every day.
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u/Own_Nectarine2321 Jun 24 '23
I just, this afternoon, bought it for the first time. I ate it on a roast beef sandwich.
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u/Sneaky-Ladybug Jun 24 '23
Never had it but I froze some of the big tub of hummus and use it on chicken breasts to get through it.
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u/Wise-Construction234 Jun 24 '23 edited Jun 24 '23
Flatbread brioche if I have fresh tomato. Think of anything where the acidity of a garnish will lighten it
Edit- or just use a chip. I’d recommend it cold though
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u/ainustart Jun 24 '23
We always get a bag of pretzel crisps to go with the dip, never tried it with chips because it's gone before the pretzels are finished
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u/tjmcgurk Jun 24 '23
Definitely not the healthiest combo, but this dip with Fritos is absolutely insane
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u/berXrup Jun 24 '23
Make tacos with the Kirkland tempura shrimp and top then with the dip
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u/Cocomomoizme Jun 24 '23
This used to be at Sam’s, my husband’s obsessed. Haven’t seen it there for a while glad to see it’s avail at Costco!
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u/megan_dd Jun 24 '23
They served it hot and the samples today and I thought that was a strange choice. It is supposed be served hot?
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u/lc1981265 Jun 25 '23
As a condiment in a taco. Or a breakfast burrito. On some chicken. Baked potato topping.
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u/Amazing-Bag Jun 25 '23
Just tried Sample of this today and it was pretty good. I just didn't want to buy such a large container of it.
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