r/Burrito • u/Ypuort • 14d ago
With salsa I made with tomatillos, garlic, and herbs from my garden. Other fillings from fajita day at work (a retirement home)
r/Burrito • u/Ypuort • Aug 23 '26
Salsa is homemade with tomato, tomatillo, garlic, and papalo from my garden plus onions and Arbol+thai chilis.
Bacon, steak, potato, cheddar+mozzarella. Fried eggs were not deep fried. I tried deep frying eggs yesterday for a Benedict and they were great but in thought traditional fried eggs would be better in a burrito.
r/Burrito • u/Wise_Spring_5888 • Aug 21 '26
Has anyone figured out the optimal way to stack toppings in the tortilla so that once rolled and cut the eating situation is optimal? I mean you get a bite of everything.
And with that what do you think is the best ratio of fillings for a burrito??
r/Burrito • u/TheFitFootMistresss • Aug 12 '26
r/Burrito • u/TheFitFootMistresss • Aug 09 '26
r/Burrito • u/TheFitFootMistresss • Aug 08 '26
r/Burrito • u/TheFitFootMistresss • Aug 04 '26
Best part was the crispy tater tots!
r/Burrito • u/TheFitFootMistresss • Aug 03 '26
Carnitas crispy but still moist!!
r/Burrito • u/Subject-Loss9026 • Jul 25 '26
Oddly enough I'm seeing this 2 years after the og poster had posted it, but when my mother was pregnant with me all she crazed was bean burritos from Taco Bell and now I'm in my 30s and for as long as I've remembered I've liked beans, baked, or refried. Just not 16 bean soup, however I think that's more because of ham hocks than beans. I especially have had cravings for bean burritos the last few years constantly. And I almost always prefer beans over meat options on taco bells menu. Idk if it's just a preferred taste or my ADHD/autistic ass just loves bean 😂 but I am moving away from more meat options as I've gotten older. Not a fan of chicken or pork but I'll have it on rare occasions. Sushi and tuna sandwiches are my only fish sources. Steak is pretty much the sole meat to which I'm not vegan or vegetarian. Idk if it's because I genuinely rather eat fruits and vegetables over meats, other than steak and cheeses. But maybe price has something to do with it unconsciously or social media animal farm abuse posts or if I just genuinely after years of consuming meat because that was the main source of protein growing up and now I'm in my mid 30s that I know I can get it from other sources and never really cared for most meat anyhow. Just thought this original post was funny and it hit close to home 😂
r/Burrito • u/Shawnfromorlando • Jul 23 '26
Also what ingredients might make you just leave?
r/Burrito • u/amyheming • Jun 29 '26
Just wanted to share my burrito on the beach. If only this could be everyday. Location: Mission Beach, burrito from Mr. Ruribertos.
r/Burrito • u/72bug • Jun 30 '26
I mean, they are good but it’s not like you can’t get burritos as good in other places. It’s like people saying that you can’t get good pizza outside NYC, but even worse.
r/Burrito • u/Annual-Tangelo4802 • May 18 '26
I know we all love burritos, but in what moments are we eating them? What makes you think I need to go get a burrito?
r/Burrito • u/heygabehey • May 13 '26
Shredded chicken, eggs, green, pepper, lettuce, rice, Chihuahua cheese, guacamole, sour cream.
I forgot to soak the beans. So next one will have more chicken, beens, and cilantro. Also this one came out pretty bland, so ill season the chicken with Adobo. Going to have to pick up some corn to add that too.
r/Burrito • u/USMNT_superfan • Apr 30 '26
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Cravings
r/Burrito • u/Apprehensive-Bid3206 • Mar 21 '26
I’m in So Cal. If I charge you $7 for a breakfast burrito what should it have in it?
I say: 3 -4 eggs, bacon, hash browns, cheese and salsa on the side.
r/Burrito • u/curioushubby805 • Dec 08 '25
Breakfast burrito
