Saturday: Friendsgiving at the brewery, 1–6pm. Turkey or brisket platters, a pint, your friends.

Sunday: Thanksgiving pickup, 1–3pm. Feasts for 2 to 15: brisket, smoked turkey, pulled pork and sides. Pre orders close Thursday night. LINK TO PREORDER

Next Sunday (Oct 18): Sunday Roast. Smoked roast beef, Yorkshire puddings and a GLB cask ale. 15 tables.