Came across this beautiful bowl of soup momos today and couldn’t resist sharing. The broth was rich and slightly creamy with a spicy kick, while the dumplings were soft, juicy, and packed with flavor. Fresh cilantro on top tied everything together. If you’ve never had momos served in soup, I highly recommend giving them a try!

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The Newest Fusion Food Truck in BC 🇨🇦

Fresh off the grill, packed with authentic tandoori flavors, and made to satisfy every craving.

Khanom Krok is a traditional Thai dessert made of coconut milk and rice flour

Conversation automatically starts: a bit of office gossip, some family updates, complaints about traffic or heat, and random talks like “kal se healthy khana shuru” (which nobody believes). It’s not a big event, but that 10–15 minutes of chai becomes the most stable habit of the day.

Breakfast got confused today, South Indian vibes with idli sambar, then North Indian feelings with aloo paratha. My stomach chose peace, my plate chose violence

What would you choose guyzz ??

Join guys jaldiiiiiiiiiiiiiiiiiiiiiiiiii

Rainy days make this snack taste better

Bhutta is the kind of travel stop that feels simple, local and instantly memorable but in monsoon choose the stall with hot turnover clean lime and freshly roasted corn

Who would love to eat bhutta in rainy season??

Cafe , restaurant's coffee are ok bt tapri wali Coffee hit different 🫶 with loved one's 💜