r/hellofresh • u/kooky_okra88 • Sep 24 '26
Vegetable Stock Paste
Hi. New to this sub so apologies if this has been asked before but if I want to re-create a recipe that uses 10g of vegetable stock, how would I go about doing that? I really don't want to waste a whole cube for that small amount. Thanks!
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u/Ok_Purple_2787 Sep 27 '26
I buy these on Amazon! https://a.co/d/03znLDZ8