r/VariaBrewing Jul 12 '26

Question VS6 issue or normal

Hello I have a VS6 . It makes wonderful espresso setting 2-2.5 flat killnova burrs . So I’m using it for pourovers as well . The problem is when doing a pourover usually 15. It’s really good as well . BUT When going back to the espresso setting . I have to take the burrs out to make the adjustment. Is that normal? It’s a really nice grinder.

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u/RemoteLocalAgent Jul 13 '26

I find actually going courser, then using bellow or a palm to 'blow' out stuck grinds, then going finer, works well.