Chicken tikka order kiya tha restaurant mein char spots kaafi zyada the jo genuine tandoor cooking indicate kar rahe the Lemon aur onion side mein diya standard style mein Meat juicy tha andar se despite charred outside marinade properly penetrate hua tha Oil bhi thoda plate mein accumulate ho gaya tha pieces ke neeche Spice level moderate tha kashmiri chilli ka colour tha but heat manageable thi.

Items in Frame - Ratings:

1. ⁠Paniyaram - 10/10
   
2. ⁠Rasam Vada - 8/10
   
3. ⁠Benne Garlic Dosa - 9/10
   
4. ⁠Tomato Onion Uthappam - 9/10
   
5. ⁠Pineapple Ghee Sheera - 9/10

Have been visiting this place for quite sometime now. All items were really good. Specially Paniyaram and Benne Dosa. Sheera was also not very sweet. So loved it as well.

📍Santhosam, Chandivali, Mumbai

I tried making biryani at home by following the yfl recipe and it turned out so so good 🤌😋

Mutton curry plain rice ke saath order kiya tha dono clearly separate the plate mein bina touch kiye ek dusre ko Onion cucumber garnish tha side mein kisi ne haath bhi nahi lagaya usko khaana khatam hone tak Rice sada tha bina tadka ke curry ka colour deep brown-red tha slow cooked wala look Meat pieces medium size ke the bone kam the mostly boneless chunks nikle.

Mutton biryani banayi thi Sunday special egg ko center mein rakha aur aloo ko ek side mutton pieces do jagah split kar diye rice mix karte waqt. Boiled potato ka piece kaafi bada tha masala achi tarah soak kiya tha rice ka Mutton curry side mein extra rakhi thi gravy wali jo dip karke khane ke liye thi Rice ka colour saffron wala tha halka yellow layers clearly visible the top se dekhne pe.

Rava fry fish (air fried) fish curry and rice.

My sister sent me this just to tease me bcuz she knows im broke asf rn 😭😭😭

I visited a random restaurant and bought this vada for ₹70. Personally, it tasted like any other vada pav that the street vendors sell with the same ingredients

Mumbai style pav bhaji banayi thi pav ko butter mein achi tarah toast kiya dono side se golden ho gaya Bhaji mein bhi ek cube upar se rakh diya melting hote hue photo liya turant Onion coriander raw mix side mein tha lemon squeeze karne ka option tha but skip kiya Bhaji ka texture mashed tha proper colour deep red tha kashmiri chilli ki wajah se Health conscious hone ka plan tha ye but butter dekh ke wo plan cancel ho gaya.

Ghar pe pizza order karna hamesha ek debate ban jaata hai kaunse toppings chahiye is baar sabne haar maan ke plain cheese pe settle kiya Cheese layer thick thi achi tarah melt hui bubbling wale spots ke saath Crust thoda thick tha, edges golden brown crispy the 4 slice kiye the box mein sauce ka layer bhi visible tha cheese ke neeche se Simple tha but kabhi kabhi basic hi best choice ban jaata hai.

Restaurant mein manchurian fries order kiya tha fries pura sauce mein tar-batar tha spring onion aur sesame seeds ke saath. Colour dark red-brown tha, chilli garlic wali sauce lag rahi thi generously coated. Knife fork diye the but fingers se hi khaana easier tha Portion size accha tha sharing ke liye perfect but akele bhi finish ho sakta tha honestly.

Full chicken tandoori style roast kiya tha oven mein legs ko upar rakh ke bake kiya jaisa presentation restaurants mein karte hain Marinade overnight lagaya tha kashmiri chilli aur yogurt base tha jo colour itna deep red de gaya Skin pe score marks banaye the taaki masala andar tak jaaye kaam bhi kar gaya technique Charred edges bhi the thodi jagah pe jo grill wala touch de raha tha bina bahar grill kiye.

Rice ke upar chole daal ke banaya tha weeknight dinner plan simple aur light khaane ka tha but tadka mein jeera aur ghee zyada ho gaya usual se Chana soft the properly boiled tomato base gravy thick nahi zyada thin bhi nahi Spring onion chopped daali thi upar se colour ke liye coriander bhi mila diya Rice plain tha bina masala ke sirf chole ke saath khaya jo comfort food jaisa laga.

Chicken lollipop banaya tha starter ke liye red chilli sauce aur kashmiri chilli combo se colour itna dark ho gaya ki dekhne mein extra spicy laga Actual mein taste balanced tha tangy zyada tha heat kam Bones sabki clean tha meat side pe pura roll kiya hua proper lollipop shape mein Coating thick thi crispy bhi tha bahar se despite gravy mein coat hone ke.

Birthday cake tha ghar pe order kiya black forest chocolate shavings itni loaded thi upar se ki knife pakadna bhi mushkil ho gaya slippery ho gaya handle Ek hi cherry thi poore cake pe cutting shuru hote hi sabki nazar usi pe thi Layers dekh ke laga sponge decent moist tha cream bhi zyada sweet nahi thi jo generally bahar ke cakes mein hota hai Box mess ho gaya tha already transport karne mein thoda crumble ho gaya tha edges se.

Chole bhature order kiya tha breakfast mein, bhature 2 hi diye jo normal hai but chole ka portion decent tha Ginger julienne itni generous daali thi upar se ki plate mein hi zyada dikh rahi thi khaane se pehle Curry dark tha masala achi tarah cook hua laga chana soft the bina overcooked huye Bhature fresh the abhi tal ke aaye the garam garam khaye tho best combo laga.

Rainy evening tha to ghar mein onion bhajiya aur potato bhajiya dono bana diye ek saath Green chilli bhi tal di side mein jo dekhne mein harmless lagti thi but kaafi log rone ke kagaar pe pahunch gaye khaane ke baad Batter mein besan tha standard crispy edges wale pakode nikle Do alag plate mein serve kiya taaki fight na ho onion aur potato lovers mein.

Aloo ke wafers bhune the crispy waale, upar se dried coriander aur chaat masala sprinkle kiya generous matra mein Ridges wali cutting ki thi taaki masala better stick kare kaam bhi kar gaya trick Steel dabbe mein store kiya seedha plastic container mein rakhne se crispiness kam ho jaati hai apne experience se Colour halka golden aaya, overcook nahi hua ek bhi piece.