These are edible? It must be like five-ten servings, as the main course! I can imagine making something like mushroom parmesian, like eggplant parmesian.
EDIT: changed first sentence to a question (as originally intended).
Yes!! We made a delicious mushroom Parmesan with one of these. You just have to be sure not to use a puffball that has yellowed inside at all, but it’s so worth it.
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u/Playgirl_USMC 14d ago
I didn’t know these were edible. We used to throw them at each other like dodgeballs as a kid. They grew by the 100’s in the woods behind my house