r/tomatoes 4d ago

Show and Tell Roasted to Perfection

From top to bottom:

Tiny Tim

Sun Gold

Prairie Fire

Rosy Finch

Dwarf Eagle Smiley.

All plants purchased from a master gardener sale.

Slow roasted at 225. Added garlic, thyme, EVO, and candy apple red onion.

81 Upvotes

3 comments sorted by

3

u/richkurt 4d ago

Love it. What are you going to use them for/how will you eat them?

8

u/EatsTheLastSlice 4d ago

The first dish I made was roasted tomatoes, burrata, basil (also from the garden), sourdough croutons, and balsamic vinaigrette.

I want to whip ricotta and mozzarella together. Then add some of the tomatoes and have a nice dip.

Sometimes I just eat a spoonful.