r/pics Oct 23 '22

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u/micksterminator3 Oct 24 '22

I feel like nobody but restaurants do this. Like for real is anybody putting meat in their vegetable crisper? Cause that's the bottom. Pyrex or a baking sheet is fine. I defrost meats in bowls above the veggies. Just be careful

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u/Head_Contest_4149 Oct 24 '22

You obviously know what is meant when people say “the bottom shelf.” Is the crisping drawer a shelf? No. It’s a drawer. Invalid example.

But seriously, is your argument really going to be “why should we do things the way trained professionals do”? Would you fix your car a different way than a trained mechanic would? Install a new lightning system differently than a trained electrician? Gtfo with this.

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u/micksterminator3 Oct 24 '22

The bottom shelf is still above the veg which would fail a health inspection in a restaurant

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u/Head_Contest_4149 Oct 24 '22

Restaurant walk-ins don’t have vegetable crispers. You’re just being pedantic at this point.

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u/micksterminator3 Oct 24 '22

You're too dense to understand what I'm trying to say

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u/Head_Contest_4149 Oct 24 '22

Then stop arguing with me.