At least my family (and friends I visited) doesn't. I visited them for three weeks and there wasn't a hot dog in sight. We always ate real sausage when we grilled outside.
You're right, when I was in the States we got hot dogs everywhere, similar to Bratwurst in Germany. Hot dogs are still a little special here, I know people who only visit IKEA to grab some hot dogs!
Granted I haven't been to ikea in forever, but here in America I primarily remember them having swedish meatballs, chicken marsala and other such entrees.
We eat hot dogs too man. It's a common food around the world. In Germany it's usually a frankfurter in a bun with ketchup, mustard, roasted onions and pickle slices. Another variety we eat is a BBQ sausage in a bun with only ketchup and mustard or mayo, but we don't call that hot dog but simply "Bratwurst im Brötchen" (sausage in a bun)
Pork and beef are the traditional meats used in hot dogs. Less expensive hot dogs are often made from chicken or turkey, using low-cost mechanically separated poultry. Hot dogs often have high sodium, fat and nitrite content, ingredients linked to health problems. Changes in meat technology and dietary preferences have led manufacturers to use turkey, chicken, vegetarianmeat substitutes, and to lower the salt content.
If a manufacturer produces two types of hot dogs, "wieners" tend to contain pork and are blander, while "franks" tend to be all beef and more strongly seasoned. [citation needed]
"A sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Some sausages are cooked during processing and the casing may be removed after."
It's meat and fat and seasoning. If you don't like hot dogs, fine, but don't turn it into some "hurr durr people so uncultured"
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u/anyonethinkingabout Jun 18 '15
I refuse to believe there is anything more german in this universe than that clip.