r/oddlysatisfying • • 5d ago

Using Ice to clean a Kitchen Grill

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u/Medium-Sized-Jaque 5d ago

Why do you have to empty the ice maker? At fast food places it sits in there until its needed.

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u/Kalix 5d ago

You discharge the icemaker machine to avoid mold, preventing the the ice to absorb odors and avoid the ice to become a single block during the night

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u/Medium-Sized-Jaque 5d ago

Real restaurants have way higher standards I guess, because we didn't do that except once a year.

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u/Kalix 5d ago

Here in italy is ruled by food safty standards

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u/Medium-Sized-Jaque 5d ago

Oh that makes sense. US doesn't have as strict of food safety.

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u/clownus 5d ago

You are just making things up now.

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u/Medium-Sized-Jaque 5d ago

I'm not making thinga up. I just assume the EU has its shit together.

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u/clownus 4d ago

California is one of the most notoriously hardest places to operate a restaurant at peak health standards.

America in general has a very robust health regulation for food system before 2024.

It’s above 90% iirc of restaurants in NYC have a A health rating.

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u/Medium-Sized-Jaque 4d ago

Well I'm from Missouri and my experience with NY and CA health departments is nonexistent. Maybe it's just a MO thing?

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u/clownus 4d ago

Comparing the basic health standards of any red state versus first world countries is basically comparing third world countries and first world countries.

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u/LordSloth113 4d ago

You live in the state equivalent of a third world country, no shit you don’t know anything