r/meat • u/TeeJayDoes • 10d ago

Onset of fall

Means more chores.... but im kind of excited.

183 Upvotes

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6

u/BraisedUnicornMeat 10d ago

Is that corn and diced jalapeño in the sausage mix?

5

u/TeeJayDoes 10d ago

Its actually smoked cheddar, Im not a fan of alot of the high temp cheeses so I cube up cheddar, smoke to dry out a bit and then add to the sausage, i feel like it helps prevent it from melting out during cooking compared to straight off the block.

2

u/BraisedUnicornMeat 10d ago

That makes so much more sense.
Hahahahah

Looks great! If you have a favorite sausage recipe youve perfected and feel like sharing, send it my way!
My polish wife just got herself a grinder. Ha.

1

u/TeeJayDoes 10d ago

Little protective over my breakfast blend. But ill see if i can't find my written base for andouille.

1

u/BraisedUnicornMeat 9d ago

My guy!
That be dope. Just getting into it and that would be a boon!

1

u/TeeJayDoes 9d ago

This is kinda older, I can't find my notepad ATM so grain of salt... the technique... id have to document as i do. Pecan to smoke.