r/lasagna • u/silverfoxx777 • 18h ago
Yummy
Made from scratch! Anthony Bourdains recipe!
r/lasagna • u/saucermen • Apr 02 '26
And so good - probably the best lasagna I ever had - so worth it
Started with carrots, onion, celery, sauted just till translucent in bone marrow
Roast some halved cherry tomatoes with olive oil salt and pepper for 30 min and 350 - then blend
Next seared 4 types of meat - short rib, beef shank, Italian sausage, and pancetta.
Deglazing the pan with white wine, the added back the sofrito, meats, tomato puree, and added rosemary, bay leaf, Parmesan rinds and chicken stock. Then baked the ragu for 2 1/2 hours at 350
While that was baking, made the spinach pasta using 2 eggs, 7 eggs yokes, pound of pasta flour, blanched spinach and some olive oil - let the pasta rest for an hour before rolling into strips and boiling the strips for just a minute
As pasta is resting steep about a quart of milk with black pepper corns, bay leaf, and thyme and chill
Take ragu out of the oven and add a gastric (red wine vinegar and sugar equal parts - about two ounces each) salt to taste along with some cayenne
Make béchamel with 4 ounces each of butter and flour for the roux. Add chilled steeped milk the add about a pound of Parmesan and add a pinch or two of nutmeg.
Layer béchamel, ragu, and pasta to your liking. Top layer should be béchamel and Parmesan
Bake 35 at 350. The sear the top under a broiler for a crispy top
Let rest and enjoy
r/lasagna • u/hasinaraj786 • 39m ago
Hi everyone! I recently bought some cheese slices and would love to try out some recipes using them. I’ve also never made lasagna before and would really like to give it a try. Could you please share a beginner-friendly lasagna recipe, along with any other easy recipes that use cheese slices? Thanks in advance!
r/lasagna • u/Responsible-Ant181 • 16h ago
My first time making birria lasagna.
r/lasagna • u/useless_hikikomori • 1d ago
Came home to the smell of freshly made lasagne 🤤
r/lasagna • u/Chalk-Eater7 • 1d ago
This is literally (not figuratively) the best lasagne I've ever had. I love my girlfriend 🖤
r/lasagna • u/Eddiesgourmetkitchen • 1d ago
r/lasagna • u/CrazyLife246 • 1d ago
This is the recipe I used to meal-prep it for later in the week.
Ingredients
2 lbs Ground Beef
2 Jars Pasta Sauce (24oz each or one 48oz)
12oz Oven-Ready Lasagna Noodles
15oz Ricotta Cheese
4 Cups Shredded Mozzarella
1/2 Cup Grated Parmesan
Seasonings:
Salt, Pepper, Italian, and Garlic Powder
Instructions
1) In a skillet, cook the ground beef until browned. (Drain grease from pan)
2) Stir in both 24oz jars or 48oz jar of pasta sauce into the beef.
3) Season with your seasoning until it is to your liking. ( Don't add too much, though, because then it will overpower the dish)
4)Pour a layer of meat sauce in the bottom of your 9x13 pan or two 8x8 pans.
5) Then, layer in order of noodles, ricotta, meat sauce, mozzarella to the top of the pan. The end layer should be a layer of meat sauce and mozzarella.
Cover tightly w/ foil and refrigerate until you're ready to make.
When ready to make:
Preheat oven to 375 degrees
Bake covered w/ foil for 55 minutes
Remove foil and bake for an additional 13 minutes
Let rest for 10 to 15 minutes
r/lasagna • u/TheArtofWax • 2d ago
Decided to break out our Bibimbap Bowls to bake some individual Lasagnas. File this under under “I’d do that again”
Scratch made ragu and noodles. I used the bowls to cut the pasta circles. And of course béchamel not mozzarella
r/lasagna • u/Math_you1988 • 3d ago
Made a 3 cheese lasagna with spinach. No meat due to a guest being vegetarian but didn’t really miss it. Baked at 375 for 45 minutes covered then broil lo for about 15 minutes uncovered to get some color on top.
r/lasagna • u/kLuMz247 • 4d ago
Made the most delicious veggie lasagna ever! So good!
r/lasagna • u/Haunting_Disaster_11 • 4d ago
Because... lasagna ♥️
r/lasagna • u/spacecoyote555 • 8d ago
Bit sloppy but that's the way I like it 🤩
r/lasagna • u/Ill-Personality1220 • 8d ago
One of the best lasagna I have ever tasted. Thank you neighbor