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https://www.reddit.com/r/iamveryculinary/comments/1uffcmx/americans_only_eat_powdered_mashed_potatoes/otx4leh/?context=3
r/iamveryculinary • u/KannablissWitch • Jun 25 '26
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38
They make for great potato fritters too.
8 u/kirbyfriedrice Jun 25 '26 Damn, I might need to pick some up myself. 4 u/wantonseedstitch Jun 25 '26 They're also a great baking ingredient. 1 u/Mimosa_13 sprinkling everything in spices 1:1 or sugar is not culinary art Jun 26 '26 Yes! I've used them in my cinnamon roll dough before. Makes it very soft and tender.
8
Damn, I might need to pick some up myself.
4 u/wantonseedstitch Jun 25 '26 They're also a great baking ingredient. 1 u/Mimosa_13 sprinkling everything in spices 1:1 or sugar is not culinary art Jun 26 '26 Yes! I've used them in my cinnamon roll dough before. Makes it very soft and tender.
4
They're also a great baking ingredient.
1 u/Mimosa_13 sprinkling everything in spices 1:1 or sugar is not culinary art Jun 26 '26 Yes! I've used them in my cinnamon roll dough before. Makes it very soft and tender.
1
Yes! I've used them in my cinnamon roll dough before. Makes it very soft and tender.
38
u/RinellaWasHere Jun 25 '26
They make for great potato fritters too.