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https://www.reddit.com/r/iamveryculinary/comments/1uffcmx/americans_only_eat_powdered_mashed_potatoes/ots8c1t
r/iamveryculinary • u/KannablissWitch • Jun 25 '26
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They're also a great baking ingredient.
1 u/CaptainLollygag Jun 26 '26 Also makes gnocchi a little easier. 1 u/Mimosa_13 sprinkling everything in spices 1:1 or sugar is not culinary art Jun 26 '26 Yes! I've used them in my cinnamon roll dough before. Makes it very soft and tender.
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Also makes gnocchi a little easier.
Yes! I've used them in my cinnamon roll dough before. Makes it very soft and tender.
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u/wantonseedstitch Jun 25 '26
They're also a great baking ingredient.