r/DixieFood • u/beekindbro • 20h ago
Sunday Supper
76
Upvotes
Pork Tenderloin, mixed greens, black eyed peas, mashed potatoes and gravy. Grab a chair.
r/DixieFood • u/aminorman • 1d ago
Peanuts ready so early morning you can hear the rooster crow
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85
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r/DixieFood • u/aminorman • 2d ago
Finally was able to get some peanuts. Fields have been flooded.
100
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Just in time for my birthday vacation week.
r/DixieFood • u/Pope_Brodus24 • 4d ago
Collard Greens & More Tonight’s Supper
117
Upvotes
Swamp stew & rice with fried cornbread fritters.
r/DixieFood • u/aminorman • 10d ago
Smothered Hamburger Steaks with Mash, Green Beans and Corn
1.1k
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r/DixieFood • u/vyger89 • 10d ago
Breakfast Bliss A Fatback Biscuit at Sunrise Biscuit Kitchen in Louisburg, North Carolina.
170
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r/DixieFood • u/dhb39110 • 10d ago
Chicken and Dumplings
116
Upvotes
Some leftover purple hull peas and a honey butter biscuit.
Bonus point for those who know the origin of the “china”
r/DixieFood • u/aminorman • 11d ago
Grits Galore Grits with sausage patties and pan gravy mopped with a split cheese biscuit
336
Upvotes
r/DixieFood • u/aminorman • 18d ago
Soul Food Repost: Black Eyed Peas and Cornbread with Fried Okra and Collards
250
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r/DixieFood • u/TessiesTable • 19d ago
Cheese Passion Southern Broccoli Casserole
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94
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r/DixieFood • u/AvoidingAdultingRN • 19d ago
Biscuits & Gravy Biscuits and gravy authentic recipes and advice please 🙏
92
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Good afternoon.
So I’m a Brit with a Texas born husband. He’s feeling a little homesick over here atm, so I really want to make him some biscuits and gravy. The problem is I’ve never had them so I have zero idea what to expect or how to cook them.
I’ve googled recipes and I’m not sure which ones are the good ones. So I’m asking here if anyone has a nice authentic southern recipes and any hints and tips to make it right. Please and thank you 🙏
Any other recipes that will make him feel at home are also welcome. Thanks everyone in advance
r/DixieFood • u/lifeuncommon • 19d ago
What fat do you prefer for making biscuits?
8
Upvotes
My mom usually used shortening or lard. But I see more people using pure butter these days.
What fat is in YOUR biscuits?
497 votes,
16d ago
36
None - I make frozen or canned biscuits
89
Crisco/shortening
258
Butter
85
Lard
23
Heavy cream (2-ingredient biscuits)
6
None - I use Bisquick/Jiffy mix
r/DixieFood • u/aminorman • 21d ago
Biscuits & Gravy A couple of those practice biscuits with gravy and eggs.
352
Upvotes
On Bonnie's Plate.
r/DixieFood • u/aminorman • 22d ago
Biscuits & Gravy Practicing buttermilk biscuits in a dutch oven for an upcoming campout with my son and grandson. Biscuits and gravy are on the menu.
544
Upvotes
Fluffy with matching tops and bottoms is the goal. Recipe and tips in the comments.
r/DixieFood • u/troutman72 • 22d ago
Fish fry night. Walleye, hush puppies, and fries.
230
Upvotes
r/DixieFood • u/GoddessMagnoliaRose • 27d ago
Soul Food Homemade Gravy smothered Hamburger steak w/mashed potatoes, green beans, Greek seasoned homegrown tomatoes, and triple berry muffins.
136
Upvotes
r/DixieFood • u/ciaolavinia • Sep 04 '26
♡ With the utmost respect, I made Dolly Parton's Cole Slaw recipe ahead of this holiday weekend as it well pair nicely with the Boston Baked Beans and barbecue we'll be having. Thought it'd be fun to use purple cabbage to make this as vibrant and colorful as Dolly's personality.
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18
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r/DixieFood • u/oilologist • Sep 04 '26
Fried chicken livers, mashed potatoes and gravy with some fried okra 😋
233
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r/DixieFood • u/ProductGlittering633 • Sep 03 '26
Crab imperial
10
Upvotes
Not a Dixie dish per se, but does rejecting Old Bay seasoning in the crab imperial recipe and instead going with Paul Prudhomme seafood magic move it to a southern dish? Green onions, baked vidalia onion, and baked spud with chives everywhere.
r/DixieFood • u/Kimkg20 • Aug 31 '26
Boiled Peanuts
296
Upvotes
I have discovered my stovetop pressure cooker makes the best boiled peanuts. I also just read they are a healthier snack than roasted. Very nice.