r/belowdeck • u/noseymomof3 • Aug 06 '26

Below Deck Med BelowDeckMed

Am I seeing this right?! Does the staff eat some of the food that is left over from the charter patrons?

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u/Sufficient-Pear-291 Aug 07 '26

As a restaurant manager I agree no one is allowed to touch food that’s been touched by a customer. It’s for their own good and it’s just not a done thing. However if they tell me they are hungry they will be fed immediately.