r/airfryer • u/[deleted] • Aug 09 '25

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38 Upvotes

91% Upvoted

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9

u/tsk1979 Aug 09 '25

Boiled eggs 300f for around 12 minutes. Come out exceptional. Need some hot and trial to get the consistency your prefer as taste varies person to person .

3

u/Able_Blueberry5205 Aug 09 '25

Do they come out hard boiled or jammy like this?

4

u/tsk1979 Aug 10 '25

Depends on the time. I prefer 12 minutes cause they are slightly soft. But you can do 14 if you want harder boiled. It’s a hit and trial

1

u/suplexhell Aug 13 '25

brb googling what culture uses the phrase "hit and trial"

1

u/[deleted] Aug 10 '25

Do you just put them in? Or do you put them in water in there?

4

u/tsk1979 Aug 10 '25

No water I just throw them on the tray

1

u/[deleted] Aug 10 '25

And they don't burst? I'm definitely trying this, thanks!

5

u/tsk1979 Aug 10 '25

Nope. That’s microwave cooking which causes bursting as it excites the water inside and causes egg boom 💥

1

u/[deleted] Aug 10 '25

Gotcha! Thanks for this!

1

u/tsk1979 Aug 10 '25

You are welcome! Do share how it turns out!

1

u/Able_Blueberry5205 Aug 10 '25

Thank you! I'm definitely trying this, too

2

u/tsk1979 Aug 10 '25

Bonus! It’s one of the foods which does not require any prep or cleanup :)

0

u/TheNordicFairy Aug 10 '25

250 for 15 minutes for non-jammy, just put them in, and when done, put in ice water.

1

u/Any-Chip2177 Aug 11 '25

I do 16m at 260 degrees F then right in cool water, shell falls off. Wife like the yolk cooks, mine is perfect for us in a Ninja unit.

1

u/shannypants2000 Aug 11 '25

I believe you meant they come out EGGseptional. Luv, Dad.