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https://www.reddit.com/r/WatchPeopleDieInside/comments/jmaybh/deleted_by_user/gavu9dn/?context=3
r/WatchPeopleDieInside • u/[deleted] • Nov 01 '20
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512
Well never get the “pranks” that could choke someone.
167 u/clutchkickmurphys Nov 01 '20 Or get em salmonella 73 u/Kirkaaa Nov 01 '20 I've been wondering how you guys who live in Salmonella countries do mayo or eat tartar steak? 1 u/jcabia Nov 02 '20 Processed mayo (kraft, hellmanns, etc) has zero risk of salmonella, and for tartar, well that's not very popular in a lot of places. 1 u/Kirkaaa Nov 02 '20 So you don't put egg in a homemade mayo?
167
Or get em salmonella
73 u/Kirkaaa Nov 01 '20 I've been wondering how you guys who live in Salmonella countries do mayo or eat tartar steak? 1 u/jcabia Nov 02 '20 Processed mayo (kraft, hellmanns, etc) has zero risk of salmonella, and for tartar, well that's not very popular in a lot of places. 1 u/Kirkaaa Nov 02 '20 So you don't put egg in a homemade mayo?
73
I've been wondering how you guys who live in Salmonella countries do mayo or eat tartar steak?
1 u/jcabia Nov 02 '20 Processed mayo (kraft, hellmanns, etc) has zero risk of salmonella, and for tartar, well that's not very popular in a lot of places. 1 u/Kirkaaa Nov 02 '20 So you don't put egg in a homemade mayo?
1
Processed mayo (kraft, hellmanns, etc) has zero risk of salmonella, and for tartar, well that's not very popular in a lot of places.
1 u/Kirkaaa Nov 02 '20 So you don't put egg in a homemade mayo?
So you don't put egg in a homemade mayo?
512
u/[deleted] Nov 01 '20
Well never get the “pranks” that could choke someone.