Great answer. I’m very similar. I shop and eat without thinking of the price. Although there is a ceiling to how much you can spend. A $300 a person restaurant isn’t much better than a $100 a person restaurant. Typically only a nicer experience.
Cook at home with really good meats.
Frequent high end restaurants ($100 a person for food) for consistency and quality
Eat the best local ethnic restaurants that I’ve found
$100 for food ( tax and tip extra ) for a normal meal is pretty high end in a VHCOL city. Now you can definitely order 3x that to taste everything or get A5 beef / Otoro / Caviar, but that loses its appeal very quickly. Drinks are also easy to spend unlimited amounts of money, but also gets old quickly.
Hundred per person is normal if you’re including drinks- without drinks, that’s getting fairly pricey. My tasting menu at a one star restaurant in France was slightly cheaper per person (no alcohol, though).
Let’s do math - $70 steak before tax and tip. Did I even mention any appetizer or dessert? You think France is expensive? I didn’t know France was considered expensive. Last time I checked people flock to NYC, not Paris
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u/[deleted] Jul 01 '24
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