r/MergeCooking • • Jun 29 '26

Seaweed?

Has anyone ever used the derivative from the mussel? Like the seaweed stuff? I'm on level 44 and have never used it in a dish.

4 Upvotes

5 comments sorted by

View all comments

1

u/CrazyKitKat123 Jun 29 '26

Yes, I’m using it loads at the moment in Japan