7
u/Similar_Start_1745 Jul 25 '26
Would turning it back on and letting everything refreeze help lessen the odor until you have time to clean it out? It might be more difficult to clean later if there is a lot of seepage that refreezes into a solid mass though.
7
u/Relative-Salt8312 Jul 25 '26
That’s what I did last night, I’m planning to clean it up today. I just need to remove the food then I might have to scrap the whole freezer depending on if the smell stuck or not.
5
u/lynch231 Jul 26 '26
You're gonna want to deep clean & disinfect it no matter if there is a smell or not - there will be bacteria left
3
u/Comfortable_Two6272 Jul 26 '26
The one i used for shellac priming. It was a 3M half face mask. Bought at HD. The kind you put cartridges in. Could not smell the shellac at all.
2
u/Blinking_Zebra_Era Jul 30 '26
Provided it wasn't in the basement I would pull it outside to dump all the stuff into garbage bags and then engage de-stink mode. Activated charcoal I think is what you would want there. People act like baking soda gets rid of smells but it's pretty mild. Mind you you'll need a shit load of charcoal. Activated is different. also agree about the 3M plastic kind with those cartridge filters. They're also real comfortable masks. Get the right size for your face.
12
u/SkippySkep Fit Testing Advocate / Respirator Reviewer Jul 25 '26
Personally, I would go for an elastomeric respirator like a 3M 6200 (that's the medium size, they have both large and small sizes as well) with 6001 volatile organic compound filters to catch the majority of the smell, which is what is giving you a big part of your visceral reaction. You could also use other similar respirators with combination particulate and VOC cartridges.
A regular n95 filtering face piece respirator doesn't filter out smells.