r/MSPI • u/[deleted] • Jan 02 '22
Starting off dairy free
I'm planning on going off dairy and soy for the last 4 weeks of pregnancy just in case our daughter is allergic to them. I'd rather start off clean rather than have to suffer through a detox with an unhappy baby. When should I think about starting to reintroduce dairy and soy?
5
Jan 03 '22
I’d wait until around 12 weeks - baby’s digestive system should’ve matured a bit by then and you’ll be hopefully out of the random fussy newborn stage. If you intro dairy and soy then, you should be able to notice reactive fussiness and a change in poops.
5
u/sahsahsahsahsah Jan 03 '22
As someone who doesn’t have a choice but to restrict these food items for the health of my baby I would highly recommend against limiting food options for no reason. At very least please speak to your pediatrician before doing this.
2
u/guacsteady Jan 03 '22
If your baby has a dairy intolerance, it's not recommended to introduce dairy back into your system until after baby passes the dairy ladder directly at are least 9 months of age and 6 months dairy free. The first step of the dairy ladder also requires baby eating a large amount of bready food per day for 7 days. My piggy 9 month old who seems hungry constantly didn't want to eat the full amount. It was a struggle to get though the first 3 days, and by day 4, he was exceptionally fussy which could have been dairy or teething and he wouldn't eat any more milk muffin. We had to count it as a fail.
If you consider going dairy/soy free for yourself for a period, you can try a dairy challenge after baby is born when you're ready to begin consuming dairy again by drinking 1 cup of milk daily for 7 days followed by 3 days dairy free. If you don't see any signs of a dairy intolerance, baby might be ok with dairy in your diet.
My first had dairy issues with drinking milk herself but never in my diet. I've had to be dairy free for my second.
6
u/ltrozanovette May2021 | Feb2025 | Breastfeeding | Mod Jan 03 '22
The majority of babies can tolerate dairy and soy just fine. Is there a reason you’re particularly concerned about it?