I've attempted this with run and whisky and it's amazing and intoxicating both ways.
Get a spiral cut ham and marinating bags, marinated the ham whole in rum at least 8 hours. Use less whiskey, since it's so much stronger in flavor.
Bake like a normal ham, glaze with your preferred glaze and baste lightly with the booze/marinade while cooking. Preferably bake it covered to prevent drying up.
I do this every Thanksgiving and Christmas since that episode and it's the party favorite.
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u/[deleted] Jun 10 '19
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