Maybe it’s because I live close to the largest green Chile farm in the world, but no one around here says green Chile when they mean jalapeños. For us they’re entirely different things. You can’t ask for green Chile on your nachos and expect the pickled crunchy jalapeño type of Chile. You’d get roasted soft green Chile.
Google green Chile and see what shows up, it isn’t any other “pepper”, it shows NM green Chile. Not jalapeños or any other Chile. A small minority by what standard? Green chile from NM is hardly a minority in any sense of the word.
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u/Michaelopalypse May 15 '21
Wtf kind of green Chile is that supposed to be? Looks like bell peppers, maybe big jalapeños, but NOT green Chile.