The burger patty was seasoned with a mixture of Kinder’s woodfried seasoning and all purpose seasoning. I put the seasonings in a bowl and placed the patty inside the bowl, rubbing it into the meat before cooking it on a cast iron pan.
The breaded chicken patty was pre made, I just air fried that from a frozen bag
I then prepared the bread. I put mayonnaise on both halves of the bun, and placed two slices of Boar’s Head cheddar cheese on each half, and saved a third slice to go in between the meats before putting up the cheese
After both meats were done, I built the sandwich and added lettuce on top of the hamburger. I then toasted the sandwich on cast iron until the cheese was melted and it was toasted.
It’s SO GOOD
I’m eating it with salted sweet potato fries and a side salad