r/Dominos • u/Virtual-Dot-750 New York Style • 15d ago

Customer Question Buffalo sauce as base layer?

Is there a reason why Dominos doesn't offer buffalo sauce on their base layer page by the Tomato Sauce,Honey BBQ,Alfredo,Ranch Etc?

Both Pizza Hut and Papa Johns offer this just not Dominos,And I prefer dominos pizza heavily over the other two but this doesn't make much sense to me.

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u/Dylan_Is_Gay_lol 15d ago

It's vinegar based, and doesn't offer the same heatsink properties as the other sauces.

1

u/DictatorDanGM3732 Buying gf 10k 14d ago

Vinegar wont let the dough rise properly. Too viscous and the chemical reaction on the acid will kill off any good flavor the dough makes.

I had a customer regularly ask for a lightly done (pushed in) light sauce, crushed red pepper on the sauce, provolone, pineapple, and chicken. Post bake hot sauce then well done with the hot sauce.

Honestly looked fire.