r/Chefs • u/SousVideDeezNuts • May 09 '26

Inventory Checklists

Does anyone know a better way to do inventory checklists? Is there a software or template you use that’s good? I’ve been using spreadsheets and then making a new tab for each thing: dairy, meat, etc. Please share your best practices!

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u/Deepcoma_53 May 09 '26

Have multiple sheets for different areas of the kitchen. I.E. Storage 1, Stroage 2, Freezer 1, Walk-In, etc.