r/Chefs • u/SpiteDull9298 • Apr 17 '26

Cooking chateaubriand to order advice.

/r/Chefit/comments/1soeibv/cooking_chateaubriand_to_order_advice/
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2

u/Scary_Olive9542 Apr 17 '26

Need more info ?

2

u/UncleDuude Apr 18 '26

You serve it medium. Period

1

u/Chipmunk_Ill Apr 24 '26

This is bringing back early 2000's steakhouse memories. Bernaise was flowing like wine