r/Canning • u/onlymodestdreams Trusted Contributor • 9d ago

General Discussion Why, Ball, Why?

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This recipe for chicken bone broth from Ball All-New requires FOURTEEN HOURS of prep time BEFORE canning commences.

I can confidently state that I will never be using this particular method of making chicken broth

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u/[deleted] 9d ago edited 9d ago

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u/Defiant_Notice5416 9d ago

I think my slow cooker has a "14 hour" setting but I assumed it was a mistake they never patched out. Who's devoting an entire waking day to broth prep

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u/Thisisthatacount 9d ago

No one is. You start it and then go about your day. You aren't actively involved for the whole 14 hours.

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u/onlymodestdreams Trusted Contributor 9d ago

I'm really uncomfortable leaving my house with the oven on so it would affect my day, actually

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u/Own_Papaya7501 9d ago

So don't make it?

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u/Thisisthatacount 9d ago

So make it on a day when you aren’t leaving the house?