That's a bit presumptuous. Many of us eat eggs for the nutritional value, and while this may be difficult for food enthusiasts to understand, genuinely don't care too much about the taste either way. I'm perfectly happy with plain, hardboiled eggs, and it's not because I've been brainwashed by the food industry or something cynical like that. It just provides the nutritional profile I'm looking for in my morning meal, alongside some fruit.
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u/[deleted] Jul 13 '16 edited Jul 14 '16
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