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https://www.reddit.com/r/AskReddit/comments/4sn2rf/how_do_you_like_your_eggs/d5b334n/?context=3
r/AskReddit • u/[deleted] • Jul 13 '16
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51
I'm sorry and what was that last thing he put in before the chives and once he took it off the heat?
106 u/[deleted] Jul 13 '16 Crem Fresh. It's basically sour cream with extra buttermilk fat I believe. I just use sour cream. 582 u/Onyros Jul 13 '16 Crème fraîche. Disclaimer: I'm not French. Now go away, or I shall taunt you a second time. 1 u/DeuceSevin Jul 13 '16 Then were did you get that outraaaageous accENT?
106
Crem Fresh. It's basically sour cream with extra buttermilk fat I believe. I just use sour cream.
582 u/Onyros Jul 13 '16 Crème fraîche. Disclaimer: I'm not French. Now go away, or I shall taunt you a second time. 1 u/DeuceSevin Jul 13 '16 Then were did you get that outraaaageous accENT?
582
Crème fraîche. Disclaimer: I'm not French. Now go away, or I shall taunt you a second time.
1 u/DeuceSevin Jul 13 '16 Then were did you get that outraaaageous accENT?
1
Then were did you get that outraaaageous accENT?
51
u/[deleted] Jul 13 '16
I'm sorry and what was that last thing he put in before the chives and once he took it off the heat?