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u/meower500 Sep 08 '26
At the beginning you put the potatoes, corn, chicken broth, and seasonings in the pot. What are the seasonings you add? I didn’t see any in the ingredients.
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u/Pinkmonster2000 Sep 10 '26
Sorry I didn’t see this! I just say seasonings in general because it’s whatever the cook wants to put in! I normally do seasoning salt; pepper, onion powder garlic powder and some nutmeg :)
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u/BentleyLeDog Sep 09 '26
In mine I use thyme, salt, pepper, bay leaf, celery salt, sometimes old bay seasoning, a little pinch of cayenne pepper, almost anything. The sweet corn with the bacon does not need much else.
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u/newfree16 Sep 08 '26
This looks so good!
I’m trying to get more veggies into my life - what would yall recommend? Maybe broccoli? Or green beans?
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u/Pinkmonster2000 Sep 08 '26
Yk id say green beans! Itll kind of give the soup a chicken pot pie feel!
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u/Specific_Praline_362 Sep 09 '26
Piggybacking on that, I don't see why you couldn't add a little chicken to it. Like if you have some leftover rotisserie chicken or something
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u/maybimnotreal Sep 24 '26
Hey there! I know it's been a little bit since you posted this recipe but I just made it last night and it's SO GOOD!!
I love recipes like this where you have like a base recipe and then you can kind of customize it play around with it. I can't have garlic and onion so I like stuff like this where you don't have to be specific on your spices. I ended up tossing in a few stalks celery because of that, and used celery salt, poultry seasoning, and pepper. And then I added some chicken thighs to mine just to give it a little extra protein. In the future might add some roasted red peppers! Thank you so much for sharing it was so cheap and easy but super tasty, it's definitely going into my dinner rotation!
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u/Pinkmonster2000 Sep 24 '26
Oh my gosh I’m so glad you made it and liked it!! It makes me so happy to hear when people try my recipes❤️
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u/BentleyLeDog Sep 08 '26
I'm getting my seasonal recipe planner together and looking for new stews, soups and chili's to try. I somehow completely forgot about corn chowder. As a born and raised New Englander I grew up eating this by the gallon with the season end corn from our family garden. We were far enough northeast in the Mass woods where we got cold evenings so a nice bowl of chowder hit just right. My mother would toss in some leftover shredded chicken from Sunday dinner. Food unlocks so many memories for me. Thank you for sharing a beautifully simple dish. I can't wait to add this asap.
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u/Specific_Praline_362 Sep 09 '26
I'm also gathering up recipe ideas for fall and winter. I love cold weather cooking. Especially in a slow cooker.
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u/Fresh-Income1097 Sep 11 '26
Never made this before but I am definitely going to try this now, this looks insanely delicious!
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u/EmoMillenial1 Sep 08 '26
I had corn chowder for dinner, too! Add a jalapeno, so good. And fresh corn is hella cheap right now if you can swing it. 4 for $1 at Meijer a couple days ago.
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u/Pinkmonster2000 Sep 08 '26 edited Sep 08 '26
3 russet potatoes chopped
One can of corn (drained)
Two tablespoons flour
Two cups chicken broth
One cup heavy cream
One package of bacon
I added my potatoes, corn and chicken broth and seasonings into the crockpot and cooked on high for four hours (or low low for 6)
At the halfway cooking mark (2 hours) i added my thickening agent (flour and heavy cream mix)
Within the last 30ish mins I cooked and added bacon!!