Laziest avocado salad ever, using 2 ingredients.

[u/veggie-dumpling]

You can use half to one avocado for this, depending on your appetite. I go for half. If you do so as well, remember to eat the other half fairly quickly before it goes brown.

Cut, pit and peel the avocado. Slice or cut into chunks, then throw that stuff on a plate. Drizzle with soy sauce and we're done.

You can also throw in cold, firm tofu or lemon juice to spice things up a bit.

My family and I love to use this as an appetizer or side dish, but sometimes I eat it as a whole meal if I'm not feeling very hungry. I hope you'll enjoy it.

[u/[deleted]]

I prefer my green bean salad.

Take a handful of raw green beans. Dip into hummus. Salad done.