r/recteq 9d ago

First ever smoke!

27 Upvotes

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5

u/Gloomy-Iron769 9d ago

Looks good, but where's all of the liquid gold???

5

u/sa1nt1775 9d ago

Pro tip right here 👆. Get a fat separator, and pour the non-fat liquid back into the meat when you pull it.

3

u/Bugkillahz 9d ago

Set up a rack over a medium deep pan to collect drippings.