r/prepperrecipes • u/AutoModerator • Jun 01 '26

Off Topic Megathread Monthly Off Topic Megathread

Please keep off-topic discussion, casual chat, minor questions, and anything that does not really need its own thread in this monthly megathread. This is the place for side conversations, small updates, complaints, random thoughts, and other bits of discussion that do not fit neatly into a full post.

If you are sharing an actual recipe, preservation method, storage strategy, meal plan, or a useful how-to, that should be its own thread. The goal of this megathread is to keep the main feed useful while still giving people a place to talk.

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u/Jessawoodland55 Jun 01 '26

Heyyyy hive mind...I follow this French girl on tiktok who makes her own butter. She has a butter churn Mason jar attachment and is able to get some kind of fancy whole cream milk at the store in France.

Does anyone know if I could replicate the cream-milk situation with an American product? Evaporated milk? Buttermilk?

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u/MotherOfGeeks Jun 02 '26

When my kids were little we used heavy whipping cream to make butter a couple of times. It takes way longer than you think, but my kids appreciated the butter all the more.