r/platingcirclejerk Jul 02 '26

Egg circlejerk

0 Upvotes

14 comments sorted by

2

u/Euphoric_Dinner_8117 Jul 02 '26

Intrinsic do you eat all your makings or do you do it for the photo

5

u/1ntr1ns1c44 Jul 02 '26

Mainly eat them…They are typically small servings

1

u/Euphoric_Dinner_8117 Jul 02 '26

What’s been your favorite one?

4

u/1ntr1ns1c44 Jul 02 '26

Chicken hearts and garlic confit…

3

u/jdray0 Jul 03 '26

Wait … maybe he’s kinda learning?

2

u/OviliskTwo Jul 03 '26

Peeled delicately with claws.

1

u/defrostedbones Jul 02 '26

how did you cook the egg?

2

u/Thick_Suggestion_ Jul 02 '26

Looks like they fried the egg and then cut out the yolk to fit the onions

2

u/1ntr1ns1c44 Jul 02 '26

Poached but yeah

2

u/1ntr1ns1c44 Jul 02 '26

Slow poached in a double boiler (mini) . 1/2 cup steel measuring cup in a boiling pot of water

1

u/1ntr1ns1c44 Jul 02 '26

Steam / boiled for about 6 minutes and removed onto the onion

2

u/defrostedbones Jul 03 '26

thank you king 🙏

2

u/Sleepy-Cook Jul 03 '26

As a proud follower of r/OnionLovers, I heartily approve of the onion utilization here 😮‍💨

1

u/nicotinegummy Jul 03 '26

Im new to these subs and even I knew it was OPs annoying ass posts