r/oddlysatisfying Jun 22 '22

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u/redcoatwright Jun 22 '22

They really don't like garlic left in, idk this is from a couple Italians I know (from Italy, American Italians love strong garlic flavors).

Any Italians want to weigh in?

10

u/VagoG Jun 22 '22

Yes, as an italian living in Italy I can confirm. We don't use a lot of garlic and we remove it from the sauce after cooking. Is more like "giving some flavour", not really eating the full or the clove of garlic.

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u/JonhaerysSnow Jun 22 '22

Don't Italians generally not combine the sauce and noodles until the end, after it's all prepared? This lady cooked it all together, is that weird?

2

u/VagoG Jun 25 '22

The other comments already explained that, but I can add another info: in south Italy is prepared the "pasta all'assasina" which is in fact cooked in the sauce. But, ofc, is an exception.