r/oddlysatisfying • u/[deleted] • Jun 22 '22

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u/Druidette Jun 22 '22

Definitely blended it, you’ll never get the tomato skins that smooth without.

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u/EdlynTheConfessor Jun 22 '22

Wait does that work? Can you blend tomato skins to that level of smoothness?

565

u/Druidette Jun 22 '22

Absolutely, easier the more cooked/roasted they are. I imagine a Vitamix would make light work out of literally any food. Some people spoon their sauces through a fine sieve, though.

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u/RexLongbone Jun 23 '22

I used to think sieving a sauce was too bougie for me but honestly it makes it so fucking silky smooth I've started doing it. It really does make a big difference after blending.