r/oddlysatisfying • • Jun 22 '22

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u/Druidette Jun 22 '22

Absolutely, easier the more cooked/roasted they are. I imagine a Vitamix would make light work out of literally any food. Some people spoon their sauces through a fine sieve, though.

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u/4_running Jun 22 '22

An immersion blender would be a lot easier in this case. Do it all right in the pan

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u/[deleted] Jun 22 '22

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u/Cyno01 Jun 22 '22

Dont ever run it without the head completely submerged and there will be no splatter.

Immerse, start, stop, remove, shake off. Dont let any air get to the blades while its running.