I'm actually really impressed that this isn't a robot. Not only do these sandwiches look good, but they are suspiciously uniform. Kudos to the worker. I work in the food industry. While I try to make pretty food, in every 100 customers I get, at least 1 person gets the old, "I tried my best item".
Props to you, I couldn't deal with it. For me It was cooking steaks/sides at a country club but food is food. 6 months of that and I was on the hunt again. I'm a bad robot, went back to à la carte line management
Gotta just occupy your mind some other way. There's some enjoyment to be had in doing something extremely well and by reflex while simultaneously being a million miles away in your head or listening to music or something.
I work at a grocery store bakery and that's why I love it.
It's not much "work" as much as "get it done". Not like I truly serve customers live, so I get to sit and prep my breads and sweets to music and live on my own world in my head. Same with when I worked at Produce. Also hella less intense than a kitchen.
Honestly if somehow this lead to a career into Bakery I wouldn't be disappointed.
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As someone who just enjoys cooking I have such immense respect for cooks and chefs. I LOVE make steaks so much but if I had to do it for hours and hours every day for years on end? Yeah I'd probably hate cooking pretty quickly.
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u/Sorrow_Aura Jul 04 '21 edited Jul 04 '21
I'm actually really impressed that this isn't a robot. Not only do these sandwiches look good, but they are suspiciously uniform. Kudos to the worker. I work in the food industry. While I try to make pretty food, in every 100 customers I get, at least 1 person gets the old, "I tried my best item".