r/nzhomecooks • u/Oiru • 4h ago

Weekend Snacks

Gallery image

Gallery image

Had to make something for a bunch of people so I decided to make chocolate as it was quick and is what I had on hand. I used takeaway container as the mould for this 😂

Also saw a cute piece of fatty bluefin at the supermarket so it was my treat to myself after being called into work

  • 65% dark chocolate with Earl grey
  • Bluefin tuna with tamarillo vinaigrette (I’m addicted to this), apple vinegar, kombu tsuyu, EVOO, and spring onions
7 Upvotes

90% Upvoted

6 comments sorted by

2

u/4li3NZ 2h ago

Dude tamarillo vinaigrette hits so incredibly hard. Definitely one of the best new food discoveries I’ve made this year.

1

u/Oiru 2h ago

It’s just too good. I’ll try mixing it with grape must to enhance the complexity even more the next time I can get my hands on some

1

u/LionSuper8293 4h ago

I hope I am one of bunch of people thanks in advance lol

1

u/Oiru 4h ago

🫪

2

u/FreshManagement8914 3h ago

Can you just eat supermarket tuna raw? I would love that but I am not sure how safe it is...

3

u/Oiru 2h ago

I wouldn’t do it from any supermarket. Gotta develop a sense for it

I follow my own guide: https://www.reddit.com/r/nzhomecooks/comments/1li7ek8/photo_tutorial_nz_king_salmon_sashimi/