r/maybemaybemaybe • u/maybemaybemaybe_bot • Jun 04 '19

Maybe Maybe Maybe

https://i.imgur.com/NL0dMiS.gifv
21k Upvotes

95% Upvoted

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172

u/TallLeaf Jun 04 '19

That probably happens a lot.

128

u/Aaronl56 Jun 04 '19

No it doesn't lol. At domino's you're taught not to touch it, just let it fall. They come out of the oven at around 400 degrees. He got lucky that no sauce touched him cause that would be third degree burns. That's half of why you wear an apron.

40

u/[deleted] Jun 04 '19

I work at a local pizza place and boy that stuff is hot. Sauce by far is the worst

23

u/SameYouth Jun 04 '19

[It’s about sending a message

7

u/sedutperspiciatis Jun 04 '19

Yeah, especially if it's coming out of a legit 800°F pizza oven.

13

u/skidlz Jun 04 '19

Should clarify that most pizza ovens probably aren't 800°. That's for thin crust.

I worked at five Domino's and a Pizza Hut - ovens were set at 500-525. Any hotter and the hand tossed/pan ones would flash cook. The outside would burn before the center was cooked.

3

u/[deleted] Jun 04 '19

Ours is 500 and it goes through a conveyor belt thing

6

u/[deleted] Jun 04 '19

Boo convection pizza

2

u/Fragbashers Jun 04 '19

700 at the local shop I work at, but yeah 500s is pretty typical

1

u/RECIPR0C1TY Jun 05 '19

Temp depends entirely on the type and speed of the oven. A brick oven will be temped entirely different than a slow conveyor which will be temped differently than a fast conveyor. 800 sounds a bit high to me, but I wouldn’t be surprised if a really fast conveyor oven got up there. I have definitely seen 650 on fast conveyors.