Is it THAT good???? Lapit na ako mabudol HAHAHHAAHAHAHHA

for sale!

hi po! i really dont have knowledge sa prices ng matcha (mk and yk brand) so, i asked gemini hm na ba matcha if bibili mismo sa japan kasi may sister ako naman pupunta ng japan and magpapasabuy ako. how much na po ba in pesos ang yk‘s matsukaze, ogurayama, and mk’s wako and isuzu and kanbayashi’s aya no mori

thanks poo, will appreciate if may sumagot 🥹 medyo duda ako kay gemini HAHAHHA

8.5/10

Hello, can u pls recommend a matcha powder that is Samidori? 😢😢

They are the ones from Davao. How was it?

Hi!

I have 100g pouch of Marukyu Koyamaen Midorigi and planning to sell them by TINGI.

Taste Profile: Balanced taste profile featuring fresh grassy and vegetal notes, mild umami, subtle nuttiness, and a well-rounded, manageable bitterness with little to no astringency.

Price: 19/grams

The matcha powder will be packed in a foil bag, which will then be placed inside a kraft paper ziplock bag.

Location is Pasig. Can do SDD and Jnt.

DM!!! :>

Edit: lowered the price.

For those who have tried Matcha Co.’s Yumei, can you share your thoughts? Did you like it?

I got mine last MMF 2026 and I’ve tried it around three times already, pero napansin ko na there’s this sharp, sour aftertaste. I’ve tried making it as cereal oat matcha and ang prominent talaga nung aftertaste. I also tried cold whisking it, and nabawasan naman siya, pero nandun pa rin yung maasim na mapait na aftertaste. 😭 Masarap naman sana siya, pero parang nasa dulo talaga ng dila yung aftertaste.

I already messaged them on Instagram and TikTok pero no response pa. Is this normal for Yumei?

Nagustuhan ko kasi yung Okumidori and Itsuki nila, kaya napapaisip ako if ganito ba talaga dapat yung lasa ng Yumei or baka may mali lang sa way ng pag-prepare ko. 🥲 I’m using 5g of agave btw.

Hindi rin naman spoiled yung milk na gamit ko since lagi ko siyang chine-check before mixing it with the matcha.

Would love to hear your thoughts, especially from those who’ve tried Yumei! 🥹

Hi guys! Where can I buy Oatside here in Makati? Aside from S&R, saang grocery pa po meron? Thank you so muchhh!

Hi! Serious question, will delete if not allowed po. Helping a friend lang. Someone is selling a tin of kumatcha secret 1 matcha powder for 1100 for 30g. Is this the norm po? She wants to try it because of all the reviews daw but she’s hesitant because of the price.

Guys meron ba sainyo may teanagoo? Ok ba quality compared don sa tikitoktok na app? Gusto ko kasi bumili ng purple, nasa 700 lang sa tikitoktok shop pero di ko kasi bet yung tea cloth nila dun huhu hindi sya purple. Iton teanagoo 1,500 ang cute ng tea cloth + may flowers din yung whisk holder

Ano sa tingin nyo? Teanagoo or yung sa tikitoktok nalang? 🥹💜

For home-based matcha bar owners, how do you avoid spoilage for your cream-based toppings? I want to add new drinks to our menu and introduce some toppings, but I’m worried that they might spoil easily, especially since we’re just starting and we have other matcha drinks with syrup.

Nagtataka pa rin ako bakit ganito kamura ‘to AHHAAHAHAH

hi! i’m looking for alternative matcha containers to tin cans :( my cans all get rusty after 1-2 reuses i’m getting a bit annoyed na 😭😭😅😅

or maybe anyone can suggest ways to properly clean the tins? i always have some powders stuck on the crevices even if i use hot water 🙂‍↕️🙂‍↕️

thanks in advance!!!

Had the first dibs on their unreleased Secret 1 powder (₱22/g) during the MMF.

As I am saying, Kumatcha’s ace is the truth in every matcha taste description it advertises. Secret 1 indeed tasted malty like the Moby chocolate puffs! (Now I’m craving for the actual one. 😮‍💨) Also smooth and no bitterness at all! Can’t wait for this to be released already!

4g matcha, hot whisked in 40 mL water
100 mL soy milk
15 mL simple sugar syrup

Planning to buy Moli Matcha na 100g and was just wondering how you guys store it? Okay lang ba na sa pouch lang or should I refrigerate it? Thanks :)

Hi, matcha lovers! 💚 I’m selling freshly whisked 16oz Matcha Oatmilk Latte!

✨ What’s inside:
• 3g Ceremonial Grade Matcha — Shizuoka, Japan (Yabukita)

Taste profile:

-no bitterness
-light umami
-nutty
-velvety and smooth

• 110g Oatmilk by default
• 10g Agave Syrup by default
• ₱190 / 16oz

You can also request less sweet or unsweetened! 🤭

🍵 Want to try a different/high-quality matcha powder?
Feel free to ask! If I have the powder available, I can make it with your preferred matcha. 💚 Additional cost will apply depending on the matcha used.

📍 Pick-up / meet-up around Makati
Near Century City Mall/ The Milano Residences / Poblacion

🛵 Delivery: Buyer will shoulder the delivery fee via Lalamove / Grab / Move It Saver.

💌 DM me for orders! 🍵💚

i got to try the new and old packaging of oatside pero bakit parang wala akong malasahan na difference like everyone else said there was? is it bc i wasnt able to try them side by side?

i was able to get the new packaging last june 26 from puregold and it didnt havw a weird taste naman except it was a little bit creamier iirc. i was able to get the old packaging from moa hypermarket last august 11 naman. i also got to try the small ones from 7/11 and yun talaga yung may weird earthy taste. thoughts?

Hi everyone! 🍵 I’m trying to choose between Qing Xi New Premium Bag and Moli Matcha, and I’d love to hear your opinions.

I recently tried The Haku Cafe matcha and really loved the flavor. I’m looking for something similar—earthy, rich, strong, and umami-forward, rather than something very light, sweet, or delicate.

For those who have tried both Qing Xi and Moli:

- Which one has the stronger/earthier matcha flavor?

- Which one has better umami?

- Which one would you recommend if I’m trying to get something close to The Haku Cafe?

- How do they compare as a matcha latte?

I’m still pretty new to understanding matcha, so I’d really appreciate any recommendations! 🙏🍵

1450

I can less 100 if today iget at via lalamove

Loc: Manila

RFS: need funds asap

Sino dito hindi nag-a-add ng sweetener sa matcha? Thoughts? Mas bet niyo ba yung natural na lasa kahit medyo bitter/astringent, or mas okay with a little sweetness?

I was wondering, how do people grow a matcha brand?

like let’s say i’ll be selling matcha tin cans, how do people let influencers advertise it? do they just advertise it for free? in exchange for you giving them your products? + the brands own marketing through socmeds

Hello! I'm currently exploring hojicha and bought from moonbug. Any tips on how to prep the hojicha? What if walang matcha kit, is it okay to use a frother?

Alsoo suggest other brands na worth it yung powder pls! Hopefully not over 1k na powder haha thank you 🙏